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Autori: Kostic Aleksandar Z

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Naslov Nutritional and phytochemical comparative analysis of conventional/organic maize grain before and after subjection to accelerated aging test- a preliminary study (Article)
Autori Golijan-Pantovic Jelena M  Petronijevic Radivoj B  Gordanic Stefan V  Milincic Danijel D  Djordjevic Radisa Z  Jovicic Dusica D  Lekic Slavoljub S  Kostic Aleksandar Z 
Info NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2024), vol. 52 br. 2, str. -
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Naslov A systematic UHPLC Q-ToF MS approach for the characterization of bioactive compounds from freeze-dried red goji berries (L. barbarum L.) grown in Serbia: Phenolic compounds and phenylamides (Article)
Autori Milincic Danijel D  Vidovic Bojana B  Gasic Uros M  Milenkovic Milan  Kostic Aleksandar Z  Stanojevic Sladjana P  Ilic Tijana D  Pesic Mirjana B 
Info FOOD CHEMISTRY, (2024), vol. 456 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-65/2024-03/200161, 451-03-66/2024-03/200161, 451-03-66/2024-03/200007]; Science Fund of the Republic of Serbia, FUNPRO [7744714]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties (Article)
Autori Belosevic Spasoje D  Milincic Danijel D  Gasic Uros M  Kostic Aleksandar Z  Salevic-Jelic Ana S  Markovic Jovana M  Djordjevic Verica B  Levic Steva M  Pesic Mirjana B  Nedovic Viktor A 
Info FOODS, (2024), vol. 13 br. 5, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties (Article)
Autori Milincic Danijel D  Kostic Aleksandar Z  Kolasinac Stefan M  Rac Vladislav A  Banjac Nebojsa R  Ladjarevic Jelena M  Levic Steva M  Pavlovic Vladimir B  Stanojevic Sladjana P  Nedovic Viktor A  Pesic Mirjana B 
Info FOOD HYDROCOLLOIDS, (2024), vol. 146 br. , str. -
Projekat Science Fund of the Republic of Serbia [7744714]; Serbian Ministry of Education, Science and Technological Development [451-03-68/2022-14/200116]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov A detailed survey of agroecological status of Allium ursinum across the republic of Serbia: Mineral composition and bioaccumulation potential (Article)
Autori Gordanic Stefan V  Kostic Aleksandar Z  Krstic Djurdja D  Vukovic Sandra Z  Kilibarda Sofija N  Markovic Tatjana Lj  Moravcevic Djordje Z 
Info HELIYON, (2023), vol. 9 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200003 451-03-47/2023-01/200116]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Assessment of soy genotype and processing method on trypsin inhibitors, urease and lectins content of tofu (Article; Early Access)
Autori Stanojevic Sladjana P  Kostic Aleksandar Z  Milincic Danijel D  Pesic Mirjana B 
Info NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200116]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Spatial distribution of major and trace elements in artificial lakes in Serbia: health risk indices and suitability of water for drinking and irrigation purposes (Article)
Autori Markovic Goran S  Kostic Aleksandar Z  Pantelic Nebojsa Dj  Maletic Radojka O  Strbacki Jana S  Cakic Jovan  Kaludjerovic Lazar M  Dojcinovic Biljana P  Giuffre Angelo Maria  Popovic-Djordjevic Jelena B 
Info ENVIRONMENTAL MONITORING AND ASSESSMENT, (2023), vol. 195 br. 10, str. -
Projekat Universita degli Studi Mediterranea di Reggio Calabria within the CRUI-CARE Agreement; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-0347/2023-01/200116, 451-03-47/2023-01/200088, 451-0368/2022-14/200126, 451-03-68/2022-14/200026]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Monofloral Corn Poppy Bee-Collected Pollen-A Detailed Insight into Its Phytochemical Composition and Antioxidant Properties (Article)
Autori Kostic Aleksandar Z  Milincic Danijel D  Spirovic-Trifunovic Bojana D  Nedic Nebojsa M  Gasic Uros M  Tesic Zivoslav Lj  Stanojevic Sladjana P  Pesic Mirjana B 
Info ANTIOXIDANTS, (2023), vol. 12 br. 7, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia; Faculty of Agriculture of the University of Belgrade [451-03-47/2023-01/200116]; Science Fund of the Republic of Serbia [7744714]
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Naslov Chemical composition, nutritional and health related properties of the medlar (Mespilus germanica L.): from medieval glory to underutilized fruit (Article)
Autori Popovic-Djordjevic Jelena B  Kostic Aleksandar Z  Kamiloglu Senem  Tomas Merve  Micanovic Nenad  Capanoglu Esra 
Info PHYTOCHEMISTRY REVIEWS, (2023), vol. 22 br. 6, str. 1663-1690
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200116]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Okara-Enriched Gluten-Free Bread: Nutritional, Antioxidant and Sensory Properties (Article)
Autori Pesic Mirjana B  Pesic Milica M  Bezbradica Jelena  Stanojevic Andjela B  Ivkovic Petra  Milincic Danijel D  Demin Mirjana A  Kostic Aleksandar Z  Dojcinovic Biljana P  Stanojevic Sladjana P 
Info MOLECULES, (2023), vol. 28 br. 10, str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-9/2021-14/200116]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200116]
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