Autori: Kostic Aleksandar Z
| Naslov | Comparative impact of steaming and dry heat on functional components of soy hulls (Article) |
| Autori | Barac Nevena Rabrenovic Biljana B Kostic Aleksandar Z Vucic Tanja R Sredovic-Ignjatovic Ivana D Barac Miroljub B |
| Info | INTERNATIONAL FOOD RESEARCH JOURNAL, (2025), vol. 32 br. 3, str. 861-872 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Improvement of Bee Pollen Quality with Valorization: Recent Trends and Potential Applications (Review; Early Access) |
| Autori | Thakur Mamta Kostic Aleksandar Z |
| Info | FOOD REVIEWS INTERNATIONAL, (2025), vol. br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Phytochemical composition, antioxidant potential, and bulb mass of differently colored onions under distinct sowing methods (Article) |
| Autori | Vojnovic Djordje Ilin Zarko M Kostic Aleksandar Z Adamovic Boris D Kilibarda Sofija N Pezo Lato L Popovic-Djordjevic Jelena B |
| Info | QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, (2025), vol. 17 br. 3, str. 108-126 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-137/2025-03/200117, 451-03-4551/2024-04/17, 451-03-137/2025-03/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Influence of Kombucha Fermentation on Antioxidant and Antimicrobial Activity of Monofloral Rapeseed Bee-Collected Pollen (Article) |
| Autori | Kostic Aleksandar Z Sknepnek Aleksandra S Milincic Danijel D Gasic Uros M Kilibarda Sofija N Pesic Mirjana B |
| Info | ANTIOXIDANTS, (2025), vol. 14 br. 6, str. - |
| Projekat | Science Fund of the Republic of Serbia; [7744714] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Untargeted HPLC metabolomic profiling and antioxidant activity of wild rocket's (Diplotaxis tenuifolia (L.) DC.) edible leaves influenced by biofortification, hybrid varieties and harvest time (Article) |
| Autori | Kilibarda Sofija N Milincic Danijel D Vukovic Sandra Z Pesic Mirjana B Jelacic Slavica C Moravcevic Djordje Z Kostic Aleksandar Z |
| Info | FOOD BIOSCIENCE, (2025), vol. 69 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-137/2025-03/200116]; Science Fund of the Republic of Serbia [7744714] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Phytochemical Profile and Biological Activities of Rtanj's Hypericum perforatum Infusion Tea and Methanolic Extracts: Insights from LC-MS/MS and HPTLC-Bioautography (Article) |
| Autori | Kilibarda Sofija N Jovic Marko DR Milincic Danijel D Vukovic Sandra Z Trifkovic Jelena Dj Pesic Mirjana B Kostic Aleksandar Z |
| Info | PLANTS-BASEL, (2025), vol. 14 br. 9, str. - |
| Projekat | Science Fund of the Republic of Serbia; [7744714] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Goat's Skim Milk Enriched with Agrocybe aegerita (V. Brig.) Vizzini Mushroom Extract: Optimization, Physico-Chemical Characterization, and Evaluation of Techno-Functional, Biological and Antimicrobial Properties (Article) |
| Autori | Milincic Danijel D Sredovic-Ignjatovic Ivana D Stojkovic Dejan S Petrovic Jovana D Kostic Aleksandar Z Glamoclija Jasmina M Doroski-Petkovic Ana G Plecic Ana Levic Steva M Rac Vladislav A Pavlovic Vladimir B Stanojevic Sladjana P Nedovic Viktor A Pesic Mirjana B |
| Info | FOODS, (2025), vol. 14 br. 6, str. - |
| Projekat | Science Fund of the Republic of Serbia; FUNRPO Project [7744714]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-137/2025-03/200116, 451-03-136/2025-03/200007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | The Bioaccessibility of Grape-Derived Phenolic Compounds: An Overview (Review) |
| Autori | Milincic Danijel D Stanisavljevic Nemanja S Pesic Milica M Kostic Aleksandar Z Stanojevic Sladjana P Pesic Mirjana B |
| Info | FOODS, (2025), vol. 14 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-66/2024-03/200026]; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [7744714]; Science Fund of Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Influence of Habitat Factors on the Yield, Morphological Characteristics, and Total Phenolic/Flavonoid Content of Wild Garlic (Allium ursinum L.) in the Republic of Serbia (Article) |
| Autori | Gordanic Stefan V Kostic Aleksandar Z Moravcevic Djordje Z Vukovic Sandra Z Kilibarda Sofija N Dragumilo Ana V Prijic Zeljana Lukic Milan Markovic Tatjana Lj |
| Info | HORTICULTURAE, (2025), vol. 11 br. 2, str. - |
| Projekat | Ministry of Science and Technology of the Republic of Serbia; [451-03-66/2024-03/200003]; [451-03-65/2024-03/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Goat's Milk Powder Enriched with Red (Lycium barbarum L.) and Black (Lycium ruthenicum Murray) Goji Berry Extracts: Chemical Characterization, Antioxidant Properties, and Prebiotic Activity (Article) |
| Autori | Milincic Danijel D Kostic Aleksandar Z Levic Steva M Gasic Uros M Bozic Dragana D Surucic Relja V Ilic Tijana D Nedovic Viktor A Vidovic Bojana B Pesic Mirjana B |
| Info | FOODS, (2025), vol. 14 br. 1, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; Science Fund of the Republic of Serbia [7744714]; [451-03-65/2024-03/200116]; [451-03-65/2024-03/200161]; [451-03-66/2024-03/200161]; [451-03-66/2024-03/200007] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
