Pronađeno: 21-30 / 105 radova

Autori: Knezevic-Jugovic Zorica D

>> Filter: Samo Article i Review

Naslov Ethylene glycol and glycolic acid production by wild-typeEscherichia coli (Article)
Autori Lu Xiyang  Yao Yao  Yang Yang  Zhang Zhongxi  Gu Jinjie  Mojovic Ljiljana V  Knezevic-Jugovic Zorica D  Baganz Frank  Lye Gary J  Shi Jiping  Hao Jian 
Info BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY, (2021), vol. 68 br. 4, str. 744-755
Projekat National Key R&D Program of China [2017YFE0112700]; Royal Society-Newton Advanced Fellowship; NAF [\R2\180721]; Natural Science Foundation of ShanghaiNatural Science Foundation of Shanghai [19ZR1463600]; National Natural Science Foundation of ChinaNationa
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Optimization and Kinetic Study of Anthraquinone Dye Removal from Colored Wastewater Using Soybean Seed as a Source of Peroxidase (Article)
Autori Svetozarevic Milica M  Sekuljica Natasa Z  Knezevic-Jugovic Zorica D  Mijin Dusan Z 
Info MACEDONIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING, (2020), vol. 39 br. 2, str. 197-206
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200287, 451-03-68/2020-14/200135]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Production and characterization of liposomes with encapsulated bioactive soy protein hydrolysate (Article)
Autori Pavlovic Neda V  Jovanovic Jelena R  Djordjevic Verica B  Balanc Bojana D  Bugarski Branko M  Knezevic-Jugovic Zorica D 
Info HEMIJSKA INDUSTRIJA, (2020), vol. 74 br. 5, str. 327-339
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Design of biopolymer carriers enriched with natural emulsifiers for improved controlled release of thyme essential oil (Article)
Autori Volic Mina M  Obradovic Natasa S  Djordjevic Verica B  Lukovic Nevena D  Knezevic-Jugovic Zorica D  Bugarski Branko M 
Info JOURNAL OF FOOD SCIENCE, (2020), vol. 85 br. 11, str. 3833-3842
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200135]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Improved recovery of protein from soy grit by enzyme-assisted alkaline extraction (Article)
Autori Perovic Milica N  Knezevic-Jugovic Zorica D  Antov Mirjana G 
Info JOURNAL OF FOOD ENGINEERING, (2020), vol. 276 br. , str. -
Projekat EUREKA Project SOYZYME [E! 9936]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Immobilization of horseradish peroxidase onto Purolite (R) A109 and its anthraquinone dye biodegradation and detoxification potential (Article)
Autori Sekuljica Natasa Z  Jovanovic Jelena R  Jakovetic-Tanaskovic Sonja M  Ognjanovic Nevena D  Gazikalovic Ivana V  Knezevic-Jugovic Zorica D  Mijin Dusan Z 
Info BIOTECHNOLOGY PROGRESS, (2020), vol. 36 br. 4, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172013, III 46010]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Non-thermal plasma and ultrasound-assisted open lactic acid fermentation of distillery stillage (Article)
Autori Djukic-Vukovic Aleksandra P  Lazovic Sasa S  Mladenovic Dragana D  Knezevic-Jugovic Zorica D  Pejin Jelena D  Mojovic Ljiljana V 
Info ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, (2019), vol. 26 br. 35, str. 35543-35554
Projekat Serbian Ministry of Education, Science and Technological Development [TR 31017]; Scientific and Technological Collaboration of Republic of Serbia [I-1/2018]; Scientific and Technological Collaboration of PR China [I-1/2018]; [III 43007]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products (Article)
Autori Djurovic Sanja B  Dragicevic Vesna D  Waisi Hadi K  Pagnacco Maja C  Lukovic Nevena D  Knezevic-Jugovic Zorica D  Nikolic Bogdan R 
Info ARCHIVES OF BIOLOGICAL SCIENCES, (2019), vol. 71 br. 3, str. 425-434
Projekat Ministry of Education, Science and Technological Development [TR 31018, 31037, 37021, 172015]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Enzyme production by solid-state fermentation on soybean meal: A comparative study of conventional and ultrasound-assisted extraction methods (Article)
Autori Salim Abdalla Ali  Grbavcic Sanja Z  Sekuljica Natasa Z  Vukasinovic-Sekulic Maja S  Jovanovic Jelena R  Jakovetic-Tanaskovic Sonja M  Lukovic Nevena D  Knezevic-Jugovic Zorica D 
Info BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY, (2019), vol. 66 br. 3, str. 361-368
Projekat Ministry of the Education, Science and Technological Development, Republic of Serbia [III 46010]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Study on Transglucosylation Properties of Amylosucrase from Xanthomonas campestris pv. Campestris and Its Application in the Production of alpha-Arbutin (Article)
Autori Yang Chengyu  Fan Weiming  Zhang Ruijie  Shi Jiping  Knezevic-Jugovic Zorica D  Zhang Baoguo 
Info CATALYSTS, (2019), vol. 9 br. 1, str. -
Projekat State Key Project of Research and Development Plan [2017YFE0112700]; National Natural Science Foundation of China [41106125]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Ispis zapisa u formatu:TXT | BibTeX