Autori: Kartalovic Brankica D
| Naslov | The Impact of Production Techniques on the Physicochemical Properties, Microbiological, and Consumer's Acceptance of Milk and Water Kefir Grain-Based Beverages (Article) |
| Autori | Arapovic Martina Puljic Leona Kajic Nikolina Banozic Marija Kartalovic Brankica D Habschied Kristina J Mastanjevic Kresimir M |
| Info | FERMENTATION-BASEL, (2024), vol. 10 br. 1, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Occurrence, Source Apportionment, and Health Risk Assessment of Polycyclic Aromatic Hydrocarbons in Soil of Urban Parks in a Mid-Sized City (Article) |
| Autori | Tanic Milan N Dinic Denis Kartalovic Brankica D Mihaljev Zeljko A Stupar Stevan Lj Cujic Mirjana R Onjia Antonije E |
| Info | WATER AIR AND SOIL POLLUTION, (2023), vol. 234 br. 7, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Influence of traditional smoking on the content of polycyclic aromatic hydrocarbons in dry fermented beef sausage from Serbia (Article) |
| Autori | Skaljac Snezana B Jokanovic Marija R Tomovic Vladimir M Kartalovic Brankica D Ikonic Predrag M Cucevic Nedim Vranesevic Jelena M Ivic Maja Sojic Branislav V Peulic Tatjana A |
| Info | FOOD CONTROL, (2023), vol. 150 br. , str. - |
| Projekat | Minister of Science, Technological Development and Innovation, Republic of Serbia [451- 03-47/2023-01/200134]; Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina, Republic of Serbia [142-451-2039/2022-01/01] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Polycyclic Aromatic Hydrocarbons in Popcorn Corn Varieties and Popcorns (Article) |
| Autori | Habschied Kristina J Krstanovic Vinko Kartalovic Brankica D Galic Vlatko Ledencan Tatjana Mastanjevic Kresimir M Zdunic Zvonimir |
| Info | APPLIED SCIENCES-BASEL, (2023), vol. 13 br. 5, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Survey on Phthalates in Beer Packaged in Aluminum Cans, PET and Glass Bottles (Article) |
| Autori | Habschied Kristina J Kartalovic Brankica D Lazic Dusan Krstanovic Vinko Mastanjevic Kresimir M |
| Info | FERMENTATION-BASEL, (2023), vol. 9 br. 2, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Effect of Temperature Range and Kilning Time on the Occurrence of Polycyclic Aromatic Hydrocarbons in Malt (Article) |
| Autori | Habschied Kristina J Kartalovic Brankica D Kovacevic Dragan Krstanovic Vinko Mastanjevic Kresimir M |
| Info | FOODS, (2023), vol. 12 br. 3, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Reduction of Polycyclic Aromatic Hydrocarbons to Improve Safety of Traditional (Homemade) Smoked Dry-cured Pork Loin (Article) |
| Autori | Vranesevic Jelena M Kartalovic Brankica D Vidakovic-Knezevic Suzana L Skaljac Snezana B Jokanovic Marija R |
| Info | POLYCYCLIC AROMATIC COMPOUNDS, (2023), vol. 43 br. 10, str. 8800-8805 |
| Projekat | Ministry of Education, Science and Technological development of Republic of Serbia; Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina, Republic of Serbia; [451-03-68/2022-14/200031]; [142-451-2039/2022] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | The Content of Polycyclic Aromatic Hydrocarbons in Slavonska slanina-Traditionally Smoked and Dry-Cured Bacon (Article) |
| Autori | Kartalovic Brankica D Puljic Leona Kovacevic Dragan Markovcic Mateo Vranesevic Jelena M Habschied Kristina J Mastanjevic Kresimir M |
| Info | PROCESSES, (2022), vol. 10 br. 2, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Organochlorine pesticides and NDL-PCBs in wild boars from flatland region with intensive agricultural activities (Article) |
| Autori | Petrovic Jelena M Kartalovic Brankica D Mirceta Jovan D Prodanov-Radulovic Jasna Z Ratajac Radomir D Mastanjevic Kresimir M |
| Info | FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2022), vol. 15 br. 1, str. 20-30 |
| Projekat | Ministry of education, Science and Technological development, Republic of Serbia [TR31084] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Color Characteristics and Content of Polycyclic Aromatic Hydrocarbons of Traditional Dry Fermented Sausages Throughout Processing in Controlled Conditions (Article) |
| Autori | Skaljac Snezana B Jokanovic Marija R Tomovic Vladimir M Sojic Branislav V Ikonic Predrag M Peulic Tatjana A Ivic Maja Vranesevic Jelena M Kartalovic Brankica D |
| Info | POLYCYCLIC AROMATIC COMPOUNDS, (2022), vol. 42 br. 6, str. 3124-3134 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200134, 451-03-68/2020-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
