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Naslov Chemometrics of anisotropic lipophilicity of anticancer androstane derivatives determined by reversed-phase ultra high performance liquid chromatography with polar aprotic and protic modifiers (Article)
Autori Kovacevic Strahinja Z  Karadzic Banjac Milica Z  Anojcic Jasmina S  Podunavac-Kuzmanovic Sanja O  Jevric Lidija R  Nikolic Andrea R  Savic Marina P  Kuzminac Ivana Z 
Info JOURNAL OF CHROMATOGRAPHY A, (2022), vol. 1673 br. , str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research of AP Vojvodina [142-451-2309/202101/01]; Ministry of Education, Science and Technological Development of the Republic of Serbia [45103-68/2022-14/200134, 451-03-68/2022-14/200125]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov From Sweet Corn By-Products to Carotenoid-Rich Encapsulates for Food Applications (Article)
Autori Vulic Jelena J  Seregelj Vanja N  Tumbas-Saponjac Vesna T  Karadzic Banjac Milica Z  Kovacevic Strahinja Z  Sovljanski Olja Lj  Cetkovic Gordana S  Canadanovic-Brunet Jasna M  Jevric Lidija R  Podunavac-Kuzmanovic Sanja O 
Info PROCESSES, (2022), vol. 10 br. 8, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Chemical and Biological Properties of Peach Pomace Encapsulates: Chemometric Modeling (Article)
Autori Vulic Jelena J  Bibovski Ksenija  Seregelj Vanja N  Kovacevic Strahinja Z  Karadzic Banjac Milica Z  Canadanovic-Brunet Jasna M  Cetkovic Gordana S  Cetojevic-Simin Dragana D  Tumbas-Saponjac Vesna T  Podunavac-Kuzmanovic Sanja O 
Info PROCESSES, (2022), vol. 10 br. 4, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [Project451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Chemometric approach to quality characterization of milk-based kombucha beverages (Article)
Autori Vitas Jasmina S  Karadzic Banjac Milica Z  Kovacevic Strahinja Z  Vukmanovic Stefan  Jevric Lidija R  Malbasa Radomir V  Podunavac-Kuzmanovic Sanja O 
Info MLJEKARSTVO, (2021), vol. 71 br. 2, str. 83-94
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200134]; Provincial Secretariat for Higher Education and Scientific Research [142-451-2400/2019-03]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Comparative chemometric and quantitative structure-retention relationship analysis of anisotropic lipophilicity of 1-arylsuccinimide derivatives determined in high-performance thin-layer chromatography system with aprotic solvents (Article)
Autori Kovacevic Strahinja Z  Karadzic Banjac Milica Z  Milosevic Natasa P  Curcic Jelena  Marjanovic Dunja  Todorovic Nemanja B  Krmar Jovana S  Podunavac-Kuzmanovic Sanja O  Banjac Nebojsa R  Uscumlic Gordana S 
Info JOURNAL OF CHROMATOGRAPHY A, (2020), vol. 1628 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/202014/200134, 172013, 172014]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Changes in phytochemical and antioxidant activity of selected Red pepper (Capsicum annuumL.) cultivars-Chemometric approach (Article)
Autori Karadzic Banjac Milica Z  Kovacevic Strahinja Z  Ilin Zarko M  Tepic-Horecki Aleksandra N  Adamovic Boris D  Vakula Anita S  Sumic Zdravko M  Podunavac-Kuzmanovic Sanja O 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2020), vol. 44 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-0368/2020-14/200117, 451-03-68/202014/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Chromatographic and computational screening of anisotropic lipophilicity and pharmacokinetics of newly synthesized 1-aryl-3-ethyl-3-methylsuccinimides (Article)
Autori Kovacevic Strahinja Z  Karadzic Banjac Milica Z  Podunavac-Kuzmanovic Sanja O  Milosevic Natasa P  Curcic Jelena  Vulic Jelena J  Seregelj Vanja N  Banjac Nebojsa R  Uscumlic Gordana S 
Info COMPUTATIONAL BIOLOGY AND CHEMISTRY, (2020), vol. 84 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172012, 172013, 172014]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov In vitro antitumor activity, ADME-Tox and 3D-QSAR of synthesized and selected natural styryl lactones (Article)
Autori Vukic Vladimir R  Loncar Davor M  Vukic Dajana V  Jevric Lidija R  Benedekovic Goran I  Francuz Jovana M  Kojic Vesna V  Karadzic Banjac Milica Z  Popsavin Velimir J 
Info COMPUTATIONAL BIOLOGY AND CHEMISTRY, (2019), vol. 83 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 172006]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Chemometric prediction of the content of essential metals with potentially toxic effects determined in confectionery products (Article)
Autori Kovacevic Strahinja Z  Loncarevic Ivana S  Pajin Biljana S  Fistes Aleksandar Z  Vasiljevic Ivana M  Lazovic Milana M  Mrkajic Danica  Karadzic Banjac Milica Z  Podunavac-Kuzmanovic Sanja O 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 12, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research of AP Vojvodina [142-451-2670/2018-01]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Toward consistent discrimination of common bean (Phaseolus vulgaris L.) based on grain coat color, phytochemical composition, and antioxidant activity (Article)
Autori Karadzic Banjac Milica Z  Kovacevic Strahinja Z  Tepic-Horecki Aleksandra N  Sumic Zdravko M  Vakula Anita S  Podunavac-Kuzmanovic Sanja O  Jevric Lidija R 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 12, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [31044, 172012]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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