Autori: Kalusevic Ana M
| Naslov | Chokeberry polyphenols preservation using spray drying: effect of encapsulation using maltodextrin and skimmed milk on their recovery following in vitro digestion (Article) |
| Autori | Cujic-Nikolic Nada M Stanisavljevic Nemanja S Savikin Katarina P Kalusevic Ana M Nedovic Viktor A Samardzic Jelena T Jankovic Teodora R |
| Info | JOURNAL OF MICROENCAPSULATION, (2019), vol. 36 br. 8, str. 693-703 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [46013, 46010, 173005] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Bioavailability and Bioactivity of Encapsulated Phenolics and Carotenoids Isolated from Red Pepper Waste (Article) |
| Autori | Vulic Jelena J Seregelj Vanja N Kalusevic Ana M Levic Steva M Nedovic Viktor A Tumbas-Saponjac Vesna T Canadanovic-Brunet Jasna M Cetkovic Gordana S |
| Info | MOLECULES, (2019), vol. 24 br. 15, str. - |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [TR 31044]; COST Action EUROCAROTEN [CA 15136] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Characterization, Antioxidant and Antibacterial Activity of Essential Oils and Their Encapsulation into Biodegradable Material Followed by Freeze Drying (Article) |
| Autori | Kokina Mariia Salevic Ana S Kalusevic Ana M Levic Steva M Pantic Milena D Pljevljakusic Dejan S Savikin Katarina P Shamtsyan Mark Niksic Miomir P Nedovic Viktor A |
| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2019), vol. 57 br. 2, str. 282-289 |
| Projekat | Saint Petersburg State Institute of Technology (Technical University), Russia; III Project of the Ministry of Education, Science and Technological Development, Serbia [46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Characterisation of peppermint (Mentha piperita L.) essential oil encapsulates (Article) |
| Autori | Yilmaztekin Murat Levic Steva M Kalusevic Ana M Cam Mustafa Bugarski Branko M Rakic Vesna M Pavlovic Vladimir B Nedovic Viktor A |
| Info | JOURNAL OF MICROENCAPSULATION, (2019), vol. 36 br. 2, str. 109-119 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [III46010, III46001]; COST Action under the EU's Seventh Framework Programme for Research (FP7) [FA0907 BIOFLAVOUR] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Assessment of Chemical and Antioxidant Properties of Fresh and Dried Rosehip (Rosa canina L.) (Article) |
| Autori | Paunovic Dragana M Kalusevic Ana M Petrovic Tanja S Urosevic Tijana M Djinovic Dusica Nedovic Viktor A Popovic-Djordjevic Jelena B |
| Info | NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2019), vol. 47 br. 1, str. 108-113 |
| Projekat | Ministry of Education and Science, of the Republic of Serbia [46001, 46009] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effects of different carrier materials on physicochemical properties of microencapsulated grape skin extract (Article) |
| Autori | Kalusevic Ana M Levic Steva M Calija Bojan R Milic Jela R Pavlovic Vladimir B Bugarski Branko M Nedovic Viktor A |
| Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2017), vol. 54 br. 11, str. 3411-3420 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [46010]; AREA Project [316004] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder (Article) |
| Autori | Kalusevic Ana M Levic Steva M Calija Bojan R Pantic Milena D Belovic Miona M Pavlovic Vladimir B Bugarski Branko M Milic Jela R Zilic Sladjana M Nedovic Viktor A |
| Info | JOURNAL OF MICROENCAPSULATION, (2017), vol. 34 br. 5, str. 475-487 |
| Projekat | Ministry of Education and Science and Technological Development, Serbia [46010, 31069] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect of Extraction Conditions on Phenolic Compounds from Blackberry Leaves Extracts (Proceedings Paper) |
| Autori | Salevic Ana S Kalusevic Ana M Levic Steva M Bugarski Branko M Nedovic Viktor A |
| Info | FOODBALT 2017 - 11TH BALTIC CONFERENCE ON FOOD SCIENCE AND TECHNOLOGY: FOOD SCIENCE AND TECHNOLOGY IN A CHANGING WORLD, (2017), vol. br. , str. 40-44 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [III46010] |
| Ispravka | ISI/Web of Science Članak Citati: ISI/Web of Science |
| Naslov | Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract (Article) |
| Autori | Balanc Bojana D Kalusevic Ana M Drvenica Ivana T Coelho Maria Teresa Djordjevic Verica B Alves Vitor D Sousa Isabel Moldao-Martins Margarida Rakic Vesna M Nedovic Viktor A Bugarski Branko M |
| Info | JOURNAL OF FOOD SCIENCE, (2016), vol. 81 br. 1, str. E65-E75 |
| Projekat | Ministry of Education, Science and Technological development Republic of Serbia [III46010]; Fundacao para a Ciencia e a Tecnologia, Portugal |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds (Review) |
| Autori | Djordjevic Verica B Balanc Bojana D Belscak-Cvitanovic Ana Levic Steva M Trifkovic Kata T Kalusevic Ana M Kostic Ivana T Komes Drazenka Bugarski Branko M Nedovic Viktor A |
| Info | FOOD ENGINEERING REVIEWS, (2015), vol. 7 br. 4, str. 452-490 |
| Projekat | COST action [FA1001]; Ministry of Education, Science and Technological Development, Republic of Serbia [III46010]; Ministry of Science, Education and Sports, Republic of Croatia [058 3470] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
