Autori: Ilicic Mirela D
Naslov | Lactose fermentation by Kombucha - a process to obtain new milk-based beverages (Article) |
Autori | Ilicic Mirela D Kanuric Katarina G Milanovic Spasenija D Loncar Eva S Djuric Mirjana S Malbasa Radomir V |
Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2012), vol. 17 br. 1, str. 7013-7021 |
Projekat | Ministry of Education and Science of the Republic of Serbia[46009] |
Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Flux recovery of tubular ceramic membranes fouled with whey proteins (Article) |
Autori | Popovic Svetlana S Milanovic Spasenija D Ilicic Mirela D Djuric Mirjana S Tekic Miodrag N |
Info | DESALINATION, (2009), vol. 249 br. 1, str. 293-300 |
Projekat | Ministry of Science of Republic of Serbia [142045] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Effect of transglutaminase and whey protein concentrate on textural characteristics of low fat probiotic yoghurt (Article) |
Autori | Milanovic Spasenija D Ilicic Mirela D Djuric Mirjana S Caric Marijana D |
Info | MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, (2009), vol. 64 br. 4, str. 388-392 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia |
Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Milk-based beverages obtained by Kombucha application (Article) |
Autori | Malbasa Radomir V Milanovic Spasenija D Loncar Eva S Djuric Mirjana S Caric Marijana D Ilicic Mirela D Kolarov Ljiljana A |
Info | FOOD CHEMISTRY, (2009), vol. 112 br. 1, str. 178-184 |
Projekat | Ministry of Science, Republic of Serbia |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |