Autori: Heinke Ralf
| Naslov | The Potential of Raman Spectroscopy for the Classification of Fish Fillets (Article) |
| Autori | Raskovic Bozidar S Heinke Ralf Roesch Petra Popp Juergen |
| Info | FOOD ANALYTICAL METHODS, (2016), vol. 9 br. 5, str. 1301-1306 |
| Projekat | FP7 Project AREA [316004]; EU; Thuringer Kultusministerium; Thuringer Aufbaubank; Federal Ministry of Education and Research, Germany (BMBF); German Science Foundation (DFG); Carl-Zeiss Foundation |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
