Autori: Guzel Mustafa
| Naslov | Health benefits of fermented foods: a strategic roadmap from the PIMENTO initiative (Review) |
| Autori | Guzel Mustafa Mukherjee Arghya Assuncao Ricardo Frias Juana Humblot Christele Laranjo Marta Savary-Auzeloux Isabelle Yilmaz Birsen Chassard Christophe Pracer Smilja Vergeres Guy |
| Info | FRONTIERS IN NUTRITION, (2026), vol. 13 br. , str. - |
| Projekat | COST; European Cooperation in Science and Technology |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | A systematic review on the health effects of fermented wheat germ extract with emphasis on cancer (Review) |
| Autori | Berkel Kasikci Muzeyyen Issa Aline Baglam Nurcan Dincer Emine Gerard Amaury Kabakci Sumeyye Ozyurt Vasfiye Hazal Zalan Zsolt Sar Taner Gunduz Ergun Burcu Chassard Christophe Pracer Smilja T Vergeres Guy Guzel Mustafa |
| Info | FRONTIERS IN NUTRITION, (2025), vol. 12 br. , str. - |
| Projekat | COST (European Cooperation in Science and Technology) [PIMENTO CA20128] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
