Autori: Grujovic Mirjana Z
| Naslov | Quality assessment, antimicrobial activity organic sunflower honey and use of Maldi-tof mass spectrometry for the identification bacteria isolated from honey (Article) |
| Autori | Milosavljevic Sasa Zugic-Petrovic Tanja D Mladenovic Katarina G Grujovic Mirjana Z Kolasinac Stefan M Orovic Dragan |
| Info | PROGRESS IN NUTRITION, (2021), vol. 23 br. 2, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The probiotic potential and evaluation of the safety aspects of Enterococcus sp. strains isolated from traditionally made Serbian cheese (Article) |
| Autori | Grujovic Mirjana Z Mladenovic Katarina G Comic Ljiljana R |
| Info | VETERINARSKI ARHIV, (2021), vol. 91 br. 3, str. 317-326 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200122] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The phytochemical composition and biological activities of different types of extracts of Achillea ageratifolia subsp. serbica (Article) |
| Autori | Radojevic Ivana D Grujovic Mirjana Z Comic Ljiljana R Dekic Milan S Djelic Gorica T Mihailovic Nevena R |
| Info | BOTANICA SERBICA, (2021), vol. 45 br. 1, str. 49-59 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200122, 353-01-394/2017/17] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Probiotic potential of autochthone microbiota from dry-cured sheep ham (Article) |
| Autori | Zugic-Petrovic Tanja D Ilic Predrag D Mladenovic Katarina G Grujovic Mirjana Z Kocic-Tanackov Suncica D Comic Ljiljana R |
| Info | JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2020), vol. 71 br. 6, str. 146-151 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Traditionally made red wines produced from an autochthonous grapevine variety as a source of biologically active compounds and their antioxidant potential (Article) |
| Autori | Comic Ljiljana R Radojevic Ivana D Vasic Sava M Mladenovic Katarina G Grujovic Mirjana Z |
| Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2020), vol. 59 br. 4, str. 301-310 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200122] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The hydrophobicity of enterobacteria and their co-aggregation with Enterococcus faecalis isolated from Serbian cheese (Article) |
| Autori | Mladenovic Katarina G Grujovic Mirjana Z Nikodijevic Danijela D Comic Ljiljana R |
| Info | BIOSCIENCE OF MICROBIOTA FOOD AND HEALTH, (2020), vol. 39 br. 4, str. 227-233 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [451-03-68/2020-14/200122] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Assessment of safety aspect and probiotic potential of autochthonous Enterococcus faecium strains isolated from spontaneous fermented sausage (Article) |
| Autori | Zugic-Petrovic Tanja D Ilic Predrag D Grujovic Mirjana Z Mladenovic Katarina G Kocic-Tanackov Suncica D Comic Ljiljana R |
| Info | BIOTECHNOLOGY LETTERS, (2020), vol. 42 br. 8, str. 1513-1525 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Assessment of the antagonistic potential and ability of biofilm formation of Enterococcus spp. isolated from Serbian cheese (Article) |
| Autori | Grujovic Mirjana Z Mladenovic Katarina G Zugic-Petrovic Tanja D Comic Ljiljana R |
| Info | VETERINARSKI ARHIV, (2019), vol. 89 br. 5, str. 653-667 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [41010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Autochthonous lactic acid bacteria-presentation of potential probiotics application (Article) |
| Autori | Grujovic Mirjana Z Mladenovic Katarina G Nikodijevic Danijela D Comic Ljiljana R |
| Info | BIOTECHNOLOGY LETTERS, (2019), vol. 41 br. 11, str. 1319-1331 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [41010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
