Autori: Ferri Maurizio
| Naslov | Risk based meat safety assurance system - An introduction to key concepts for future training of official veterinarians (Article) |
| Autori | Ferri Maurizio Blagojevic Bojan J Maurer Patric Hengl Brigita Guldimann Claudia Mojsova Sandra Sakaridis Ioannis Antunovic Boris Gomes-Neves Eduarda Zdolec Nevijo Vieira-Pinto Madalena Johler Sophia |
| Info | FOOD CONTROL, (2023), vol. 146 br. , str. - |
| Projekat | COST (European Cooperation in Science and Technology) [18105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | The European Union control strategy for Campylobacter spp. in the broiler meat chain (Review) |
| Autori | Nastasijevic Ivan Proscia Francesco Boskovic Marija D Glisic Milica Blagojevic Bojan J Sorgentone Simona Kirbis Andrej Ferri Maurizio |
| Info | JOURNAL OF FOOD SAFETY, (2020), vol. 40 br. 5, str. - |
| Projekat | EU COST Action: Risk based meat inspection and integrated meat safety assurance (RIBMINS) [18105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
