Autori: Dublan Garcia Octavio
Naslov | Corn-Starch-Based Materials Incorporated with Cinnamon Oil Emulsion: Physico-Chemical Characterization and Biological Activity (Article) |
Autori | Pamela Diaz-Galindo Edaena Nesic Aleksandra R Bautista-Banos Silvia Dublan Garcia Octavio Cabrera-Barjas Gustavo |
Info | FOODS, (2020), vol. 9 br. 4, str. - |
Projekat | ANID CONICYT PIA/APOYO CCTE [AFB170007]; ANID Fondecyt Regular [1191528] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |