Autori: Draganovic Vukasin
| Naslov | Impact of variability in protein content of sunflower meal on the extrusion process and physical quality of the extruded salmonid feed (Article) |
| Autori | Banjac Vojislav V Vukmirovic Djuro M Pezo Lato L Draganovic Vukasin Duragic Olivera M Colovic Radmilo R |
| Info | JOURNAL OF FOOD PROCESS ENGINEERING, (2021), vol. 44 br. 3, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
