Autori: Djurovic-Pejcev Rada D
| Naslov | Dissipation of chlorpyrifos-methyl by Saccharomyces cerevisiae during wheat fermentation (Article) |
| Autori | Djordjevic Tijana M Djurovic-Pejcev Rada D |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2015), vol. 61 br. 2, str. 516-523 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [TR31043] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Dissipation of pirimiphos-methyl during wheat fermentation by Lactobacillus plantarum (Article) |
| Autori | Djordjevic Tijana M Siler-Marinkovic Slavica S Djurovic-Pejcev Rada D Dimitrijevic-Brankovic Suzana I Gajic-Umiljendic Jelena S |
| Info | LETTERS IN APPLIED MICROBIOLOGY, (2013), vol. 57 br. 5, str. 412-419 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [TR31043] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |