Autori: Djurovic Sasa D
| Naslov | Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts (Article) |
| Autori | Djurovic Sasa D Micic Darko M Sorgic Sasa Popov Sasa Gasic Uros M Tosti Tomislav B Kostic Marija M Smyatskaya Yulia A Blagojevic Stevan N Zekovic Zoran P |
| Info | MOLECULES, (2023), vol. 28 br. 5, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200051]; Ministry of Science and Higher Education of the Russian Federation as part of World-class Research Center program: Advanced Digital Technologies [075-15-2022-311] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction (Article) |
| Autori | Djurovic Sasa D Pezo Lato L Gasic Uros M Gorjanovic Stanislava Z Pastor Ferenc T Bazarnova Julia G Smyatskaya Yulia A Zekovic Zoran P |
| Info | FOODS, (2023), vol. 12 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200051]; Ministry of Science and Higher Education of the Russian Federation as part of World-class Research Center program: Advanced Digital Technologies [075-15-2022-311] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity (Article) |
| Autori | Volic Mina M Djurovic Sasa D Micic Darko M Pecinar Ilinka M Pantic Milena D Bugarski Branko M Obradovic Natasa S |
| Info | FOOD BIOSCIENCE, (2022), vol. 50 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200287, 451-03-68/2022-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Food Recognition and Food Waste Estimation Using Convolutional Neural Network (Article) |
| Autori | Lubura Jelena D Pezo Lato L ... Ostojic Sanja B ... Micic Darko M Djurovic Sasa D ... (broj koautora 20) |
| Info | ELECTRONICS, (2022), vol. 11 br. 22, str. - |
| Projekat | project "Zero food waste education of "Z" generation of European citizens (ZeeWaste4EU)", Erasmus+ programme, Action Type KA220-HED-Cooperation partnerships in higher education [2021-1-HR01-KA220-HED-000023012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Primary Metabolite Chromatographic Profiling as a Tool for Chemotaxonomic Classification of Seeds from Berry Fruits (Article) |
| Autori | Krstic Djurdja D Tosti Tomislav B Djurovic Sasa D Fotiric-Aksic Milica M Djordjevic Boban S Milojkovic-Opsenica Dusanka M Andric Filip Lj Trifkovic Jelena Dj |
| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2022), vol. 60 br. 3, str. 406-417 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Cinnamon essential oil and its emulsion as efficient antibiofilm agents to combat Acinetobacter baumannii (Article) |
| Autori | Ganic Tea Vuletic Stefana Nikolic Biljana J Stevanovic Magdalena M Kuzmanovic Maja Kekic Dusan Lj Djurovic Sasa D Cvetkovic Stefana Mitic-Culafic Dragana S |
| Info | FRONTIERS IN MICROBIOLOGY, (2022), vol. 13 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200178, 451-03-68/2022-14/200175] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Elderberry (Sambucus nigra L.) wine as a novel potential functional food product (Article) |
| Autori | Terzic Milena Majkic Tatjana M Beara Ivana N Zengin Gokhan Miljic Uros D Djurovic Sasa D Mollica Adriano Radojkovic Marija M |
| Info | FOOD BIOSCIENCE, (2022), vol. 50 br. , str. - |
| Projekat | Serbian Ministry of Education, Science and Technological Development [451- 03-68/2022 - 14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The effect of various extraction techniques on the quality of sage (Salvia officinalis L.) essential oil, expressed by chemical composition, thermal properties and biological activity (Article) |
| Autori | Djurovic Sasa D Micic Darko M Pezo Lato L Radic Danka S Bazarnova Julia G Smyatskaya Yulia A Blagojevic Stevan N |
| Info | FOOD CHEMISTRY-X, (2022), vol. 13 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Obtaining Fat-Soluble Pigments-Carotenoids from the Biomass of Chlorella Microalgae (Article) |
| Autori | Bazarnova Julia Smyatskaya Yulia A Shlykova Antonina Balabaev Aleksei Djurovic Sasa D |
| Info | APPLIED SCIENCES-BASEL, (2022), vol. 12 br. 7, str. - |
| Projekat | Ministry of Science and Higher Education of the Russian Federation [075-15-2021-1333] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The Effects of a Meldonium Pre-Treatment on the Course of the LPS-Induced Sepsis in Rats (Article) |
| Autori | Djurasevic Sinisa F Ruzicic Aleksandra A Lakic Iva V Tosti Tomislav B Djurovic Sasa D Glumac Sofija Pejic Snezana A Todorovic Ana U Drakulic Dunja R Stankovic Sanja Dj Jasnic Nebojsa I Djordjevic Jelena B Todorovic Zoran M |
| Info | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2022), vol. 23 br. 4, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200178, 451-03-9/2021-14/200017, 451-03-9/2021-14/200168, 451-03-9/2021-14/200051, 451-03-68/2020-14/200110] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
