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Autori: Djordjevic Vesna Z

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Naslov The attitudes and habits of Serbian schoolchildren to consumption of fish (Proceedings Paper)
Autori Djordjevic Vesna Z  Sarcevic Danijela A  Petronijevic Radivoj B 
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 73-76
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science  
Naslov Safety aspects of nanotechnology applications in food packaging (Proceedings Paper)
Autori Dimitrijevic Mirjana R  Karabasil Nedjeljko R  Boskovic Marija D  Teodorovic Vlado B  Vasilev Dragan  Djordjevic Vesna Z  Kilibarda Natasa  Cobanovic Nikola Dj 
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 57-60
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science  
Naslov Distribution of niclosamide residues in meat and internal organs of common carp (Proceedings Paper)
Autori Cirkovic Miroslav A  Kartalovic Brankica D  Novakov Nikolina J  Pelic Milos M  Djordjevic Vesna Z  Radosavljevic Vladimir I  Aleksic Nevenka 
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 54-56
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science  
Naslov The Effect of Different Packaging Conditions, pH and Lactobacillus SPP. on the Growth of Yersinia Enterocolitica in Pork Meat (Article)
Autori Ivanovic Jelena S  Janjic Jelena M  Djordjevic Vesna Z  Dokmanovic Marija P  Boskovic Marija D  Markovic Radmila V  Baltic Milan Z 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2015), vol. 39 br. 6, str. 2773-2779
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [31034]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.) (Article)
Autori Ljubojevic Dragana B  Radosavljevic Vladimir I  Puvaca Nikola M  Zivkov-Balos Milica M  Djordjevic Vesna Z  Jovanovic Rade  Cirkovic Miroslav A 
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 37 br. , str. 44-50
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR31011]; Komponenta (Cuprija, Republic of Serbia)
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Effect of Modified Atmospheric Conditions and Vacuum Packaging on Selected Chemical Parameters that Define Freshness of Rainbow Trout (Oncorhynchus mykiss) and Carp (Cyprinus carpio) (Article)
Autori Babic Jelena A  Dimitrijevic Mirjana R  Milijasevic Milan P  Djordjevic Vesna Z  Petronijevic Radivoj B  Grbic Slaven M  Spiric Aurelija T 
Info HEMIJSKA INDUSTRIJA, (2014), vol. 68 br. 1, str. 69-76
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Fat Quality of Marketable Fresh Water Fish Species in the Republic of Serbia (Article)
Autori Ljubojevic Dragana B  Cirkovic Miroslav A  Djordjevic Vesna Z  Puvaca Nikola M  Trbovic Dejana K  Vukadinov Jovan  Plavsa Nada 
Info CZECH JOURNAL OF FOOD SCIENCES, (2013), vol. 31 br. 5, str. 445-450
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Productivity and Meat Nutrient in Fish: The Diet Effect (Article)
Autori Ljubojevic Dragana B  Cirkovic Miroslav A  Novakov Nikolina J  Jovanovic Rade  Jankovic Snezana M  Djordjevic Vesna Z  Masic Zoran S 
Info KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI, (2013), vol. 19 br. 1, str. 43-49
Projekat Ministry of Science and Technological Development, Republic of Serbia [31011]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Determination of Staphylococcal Enterotoxins in Cheese by Immunoenzyme Assays (Article)
Autori Jankovic Vesna V  Djordjevic Vesna Z  Lakicevic Brankica Z  Borovic Branka R  Velebit Branko M  Mitrovic Radmila R 
Info ARCHIVES OF BIOLOGICAL SCIENCES, (2012), vol. 64 br. 4, str. 1449-1454
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The Breed Effect on Productivity and Meat Nutrient Compsition of Fish (Article)
Autori Cirkovic Miroslav A  Ljubojevic Dragana B  Djordjevic Vesna Z  Novakov Nikolina J  Petronijevic Radivoj B  Matekalo-Sverak Vesna F  Trbovic Dejana K 
Info KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI, (2012), vol. 18 br. 5, str. 775-780
Projekat Ministry of Science and Technological Development, Republic of Serbia [31011]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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