Autori: Djordjevic Vesna Z
| Naslov | Effects of different gas compositions on the color estimations of MAP packaged pork chops (Proceedings Paper) |
| Autori | Lukic Mirjana S Petronijevic Radivoj B Petrovic Zoran I Karan Dragica Djordjevic Vesna Z Trbovic Dejana K Parunovic Nenad |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 168-171 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Polycyclic aromatic hydrocarbons in smoked ham (Proceedings Paper) |
| Autori | Kartalovic Brankica D Okanovic Djordje G Babic Jelena M Djordjevic Vesna Z Jankovic Sasa D Cirkovic Miroslav A |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 144-147 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Food hygiene - flexibility in traditional and small meat establishments (Proceedings Paper) |
| Autori | Karabasil Nedjeljko R Boskovic Tamara Dimitrijevic Mirjana R Vasilev Dragan Teodorovic Vlado B Ilic Jelena Djordjevic Vesna Z |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 140-143 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | The attitudes and habits of Serbian schoolchildren to consumption of fish (Proceedings Paper) |
| Autori | Djordjevic Vesna Z Sarcevic Danijela A Petronijevic Radivoj B |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 73-76 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Safety aspects of nanotechnology applications in food packaging (Proceedings Paper) |
| Autori | Dimitrijevic Mirjana R Karabasil Nedjeljko R Boskovic Marija D Teodorovic Vlado B Vasilev Dragan Djordjevic Vesna Z Kilibarda Natasa Cobanovic Nikola Dj |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 57-60 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Distribution of niclosamide residues in meat and internal organs of common carp (Proceedings Paper) |
| Autori | Cirkovic Miroslav A Kartalovic Brankica D Novakov Nikolina J Pelic Milos M Djordjevic Vesna Z Radosavljevic Vladimir I Aleksic Nevenka |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 54-56 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | The Effect of Different Packaging Conditions, pH and Lactobacillus SPP. on the Growth of Yersinia Enterocolitica in Pork Meat (Article) |
| Autori | Ivanovic Jelena S Janjic Jelena M Djordjevic Vesna Z Dokmanovic Marija P Boskovic Marija D Markovic Radmila V Baltic Milan Z |
| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2015), vol. 39 br. 6, str. 2773-2779 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.) (Article) |
| Autori | Ljubojevic Dragana B Radosavljevic Vladimir I Puvaca Nikola M Zivkov-Balos Milica M Djordjevic Vesna Z Jovanovic Rade Cirkovic Miroslav A |
| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 37 br. , str. 44-50 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR31011]; Komponenta (Cuprija, Republic of Serbia) |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Effect of Modified Atmospheric Conditions and Vacuum Packaging on Selected Chemical Parameters that Define Freshness of Rainbow Trout (Oncorhynchus mykiss) and Carp (Cyprinus carpio) (Article) |
| Autori | Babic Jelena A Dimitrijevic Mirjana R Milijasevic Milan P Djordjevic Vesna Z Petronijevic Radivoj B Grbic Slaven M Spiric Aurelija T |
| Info | HEMIJSKA INDUSTRIJA, (2014), vol. 68 br. 1, str. 69-76 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Fat Quality of Marketable Fresh Water Fish Species in the Republic of Serbia (Article) |
| Autori | Ljubojevic Dragana B Cirkovic Miroslav A Djordjevic Vesna Z Puvaca Nikola M Trbovic Dejana K Vukadinov Jovan Plavsa Nada |
| Info | CZECH JOURNAL OF FOOD SCIENCES, (2013), vol. 31 br. 5, str. 445-450 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
