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Autori: Djordjevic Natalija G

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Naslov Application of sage herbal dust essential oils and supercritical fluid extract for the growth control of Escherichia coli in minced pork during storage (Article)
Autori Danilovic Bojana R  Djordjevic Natalija G  Milicevic Bojana  Sojic Branislav V  Pavlic Branimir M  Tomovic Vladimir M  Savic Dragisa S 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 141 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200133, 451-03-68/2020-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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