Autori: Djordjevic Jasna P
| Naslov | Milk: Past and Present (Proceedings Paper) |
| Autori | Bulajic Snezana B Djordjevic Jasna P Ledina Tijana M Sarcevic Danijela A Baltic Milan Z |
| Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III 46009] |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Enterotoxin production and antimicrobial susceptibility in Staphylococci isolated from traditional raw milk cheeses in Serbia (Article) |
| Autori | Bulajic Snezana B Colovic Svetlana Misic Dusan R Djordjevic Jasna P Savic-Radovanovic Radoslava Asanin Jelena Ledina Tijana M |
| Info | JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, (2017), vol. 52 br. 12, str. 864-870 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia Project [III 46009, III 46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Inhibition of Salmonella by thyme essential oil and its effect on microbiological and sensory properties of minced pork meat packaged under vacuum and modified atmosphere (Article) |
| Autori | Boskovic Marija D Djordjevic Jasna P Ivanovic Jelena S Janjic Jelena M Zdravkovic Nemanja M Glisic Milica Glamoclija Natasa M Baltic Branislav M Djordjevic Vesna Z Baltic Milan Z |
| Info | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, (2017), vol. 258 br. , str. 58-67 |
| Projekat | Ministry of Education, Science and Technological development, Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Detection of icaA and icaD Genes of Staphylococcus Aureus Isolated in Cases of Bovine Mastitis in the Republic of Serbia (Article) |
| Autori | Suvajdzic Branko D Teodorovic Vlado B Vasilev Dragan Karabasil Nedjeljko R Dimitrijevic Mirjana R Djordjevic Jasna P Katic Vera R |
| Info | ACTA VETERINARIA-BEOGRAD, (2017), vol. 67 br. 2, str. 168-177 |
| Projekat | Ministry of Education, Science and Technology Development of the Republic of Serbia [31086] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Vacuum and Modified Atmosphere Packaging Effect on Enterobacteriaceae Behaviour in Minced Meat (Article) |
| Autori | Djordjevic Jasna P Boskovic Marija D Dokmanovic Marija P Brankovic-Lazic Ivana M Ledina Tijana M Suvajdzic Branko D Baltic Milan Z |
| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2017), vol. 41 br. 2, str. - |
| Projekat | Ministry of Education, Science and Technological development, Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effects of various pre-slaughter conditions on pig carcasses and meat quality in a low-input slaughter facility (Article) |
| Autori | Cobanovic Nikola Dj Boskovic Marija D Vasilev Dragan Dimitrijevic Mirjana R Parunovic Nenad Djordjevic Jasna P Karabasil Nedjeljko R |
| Info | SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE, (2016), vol. 46 br. 4, str. 380-390 |
| Projekat | Ministry of Education, Science and Technological development, Republic of Serbia, Project [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect of Sunflower, Linseed and Soybean Meal in Pig Diet on Chemical Composition, Fatty Acid Profile of Meat and Backfat, and Its Oxidative Stability (Article) |
| Autori | Djordjevic Vesna Z Djordjevic Jasna P Baltic Milan Z Laudanovic Milica Teodorovic Vlado B Boskovic Marija D Peuraca Mile Markovic Radmila V |
| Info | ACTA VETERINARIA-BEOGRAD, (2016), vol. 66 br. 3, str. 359-372 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparison of bacteriological status during ripening of traditional fermented sausages filled into different diameter artificial casings (Proceedings Paper) |
| Autori | Pecanac Biljana Djordjevic Jasna P Baltic Milan Z Djordjevic Vesna Z Nedic Drago N Dokmanovic-Starcevic Marija P Dojcinovic Slobodan Baltic Tatjana |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 223-226 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens (Proceedings Paper) |
| Autori | Glamoclija Natasa M Dokmanovic-Starcevic Marija P Janjic Jelena M Ivanovic Jelena S Boskovic Marija D Djordjevic Jasna P Markovic Radmila V Baltic Milan Z |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 89-92 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
| Naslov | Fermented sausage casings (Proceedings Paper) |
| Autori | Djordjevic Jasna P Pecanac Biljana Todorovic Milica Dokmanovic Marija P Glamoclija Natasa M Tadic Vukasin Baltic Milan Z |
| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 69-72 |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science |
