Autori: Djekic Ilija V
| Naslov | Confronting Views of Companies and Authorities on Food Safety Issues-A Cross-Country Survey (Article) |
| Autori | Djekic Ilija V Hambardzumyan Garegin Nikolic Aleksandra Mujcinovic Alen Nakov Dimitar Silovska-Nikolova Aleksandra Semenova Anastasia A Kuznetsova Oksana A Oz Fatih Oz Emel Terjung Nino Volker Heinz Tomasevic Igor B |
| Info | FOODS, (2024), vol. 13 br. 5, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Challenges and potential for detecting and quantifying titanium dioxide in food (Article) |
| Autori | Djekic Ilija V Levic Steva M Smigic Nada V Bouleau Arthur Ilijevic Konstantin Roganovic Jovana Rakic Vesna M |
| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2024), vol. 104 br. 9, str. 5031-5041 |
| Projekat | Faculty of Chemistry, University of Belgrade; [451-03-47/2023-2101/200168]; [451-03-47/2023-2101/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Exposure Assessment of Young Adults to Pesticides That Have Effects on the Thyroid-A Contribution to "One Health" (Article) |
| Autori | Djekic Ilija V Smigic Nada V Tomic Nikola S Sredojevic Ana Stevic Milan Z Vrbnicanin Sava P Radusin Kristina Udovicki Bozidar Sun Yuebing |
| Info | APPLIED SCIENCES-BASEL, (2024), vol. 14 br. 2, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Evaluation of low sodium Kačkavalj cheese properties using 3D scanning, scanning electron microscopy and computer vision system (Article) |
| Autori | Satric Ana Tomasevic Igor B Djekic Ilija V Pavlovic Vladimir B Levic Steva M Miocinovic Jelena B |
| Info | INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, (2024), vol. 77 br. 2, str. 586-593 |
| Projekat | Ministarstvo Prosvete, Nauke i Tehnoloscaron;kog Razvoja [451-03-47/2023-01/200116]; Ministry for Education, Science and Technological Development of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Consumer Perception of Food Fraud in Serbia and Montenegro (Article) |
| Autori | Djekic Ilija V Smigic Nada V Buiarelli Francesca De Santis Diana |
| Info | FOODS, (2024), vol. 13 br. 1, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Edible Insects: Perceptions of Marketing, Economic, and Social Aspects among Citizens of Different Countries (Article) |
| Autori | Guine Raquel PF ... Djekic Ilija V ... (broj koautora 25) |
| Info | FOODS, (2023), vol. 12 br. 23, str. - |
| Projekat | FCT-Foundation for Science and Technology; CERNAS; UCISA:E Research Centers; Polytechnic University of Viseu [CERNAS-IPV/2020/003] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Challenges in Evaluating Quality of the Serbian Traditional Dairy Product Kajmak (Article) |
| Autori | Aleksic Biljana Djekic Ilija V Smigic Nada V Miloradovic Zorana N Tomic Nikola S Miocinovic Jelena B |
| Info | JOURNAL OF FOOD QUALITY, (2023), vol. 2023 br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Pulsed electric fields and meat processing: latest updates (Review) |
| Autori | Tomasevic Igor B Heinz Volker Djekic Ilija V Terjung Nino |
| Info | ITALIAN JOURNAL OF ANIMAL SCIENCE, (2023), vol. 22 br. 1, str. 857-866 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Food Quality 4.0: Sustainable Food Manufacturing for the Twenty-First Century (Article) |
| Autori | Djekic Ilija V Velebit Branko M Pavlic Branimir M Putnik Predrag Sojic-Merkulov Daniela V Bebek-Markovinovic Anica Bursac-Kovacevic Danijela |
| Info | FOOD ENGINEERING REVIEWS, (2023), vol. 15 br. 4, str. 577-608 |
| Projekat | Croatian Science Foundation through the project "Hurdle Technology and 3D Printing for Sustainable Fruit Juice Processing and Preservation" [IP-201904-2105] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Potential of yellow gentian aqueous-ethanolic extracts to prevent Listeria monocytogenes biofilm formation on selected food contact surfaces (Article) |
| Autori | Cvetkovic Stefana Tenji Dina G Mitic-Culafic Dragana S Vuletic Stefana Ganic Tea Djekic Ilija V Nikolic Biljana J |
| Info | FOOD BIOSCIENCE, (2023), vol. 54 br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200178, 451-03-47/2023-01/200125] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
