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Autori: Djekic Ilija V

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Naslov Impact of climatic conditions on fumonisins in maize grown in Serbia (Article)
Autori Udovicki Bozidar  Djekic Ilija V  Stankovic Slavica Z  Obradovic Ana  Rajkovic Andreja N 
Info WORLD MYCOTOXIN JOURNAL, (2019), vol. 12 br. 2, str. 183-190
Projekat Ministry of the Education and Science, Republic of Serbia [TR31034]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Antibacterial effect of Juniperus communis and Satureja montana essential oils against Listeria monocytogenes in vitro and in wine marinated beef (Article)
Autori Vasilijevic Bojana  Mitic-Culafic Dragana S  Djekic Ilija V  Markovic Tatjana Lj  Knezevic-Vukcevic Jelena  Tomasevic Igor B  Velebit Branko M  Nikolic Biljana J 
Info FOOD CONTROL, (2019), vol. 100 br. , str. 247-256
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172058]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov How the color of game meat should be measured (Article)
Autori Tomasevic Igor B  Tomovic Vladimir M  Barba Francisco J  Vasilev Dragan  Jokanovic Marija R  Sojic Branislav V  Lorenzo Jose Manuel  Djekic Ilija V 
Info FLEISCHWIRTSCHAFT, (2019), vol. 99 br. 1, str. 85-89
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Pest control in Serbian and Greek food establishments - Opinions and knowledge (Article)
Autori Djekic Ilija V  Kavallieratos Nickolas G  Athanassiou Christos G  Jankovic Danijela  Nika Erifili P  Rajkovic Andreja N 
Info FOOD CONTROL, (2019), vol. 98 br. , str. 281-289
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Comparison of a computer vision system vs. traditional colorimeter for color evaluation of meat products with various physical properties (Article; Proceedings Paper)
Autori Tomasevic Igor B  Tomovic Vladimir M  Milovanovic Bojana R  Lorenzo Jose Manuel  Djordjevic Vesna Z  Karabasil Nedjeljko R  Djekic Ilija V 
Info MEAT SCIENCE, (2019), vol. 148 br. , str. 5-12
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov How the food industry experiences and perceives food fraud (Article)
Autori Djekic Ilija V  Rezek-Jambrak Anet  Djugum Jelena  Rajkovic Andreja N 
Info QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, (2018), vol. 10 br. 4, str. 325-333
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Hygienic design of a unit for supercritical fluid drying - case study (Article)
Autori Djekic Ilija V  Tomic Nikola S  Smigic Nada V  Udovicki Bozidar  Hofland Gerard  Rajkovic Andreja N 
Info BRITISH FOOD JOURNAL, (2018), vol. 120 br. 9, str. 2155-2165
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Three Pillars of Novel Nonthermal Food Technologies: Food Safety, Quality, and Environment (Review)
Autori Jambrak Anet Rezek  Vukusic Tomislava  Donsi Francesco  Paniwnyk Larysa  Djekic Ilija V 
Info JOURNAL OF FOOD QUALITY, (2018), vol. br. , str. -
Projekat Croatian Science Foundation [IP2016-06-1913]; COST Action, "Mathematical and Computer Science Methods for Food Science and Industry" [CA15118]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Total quality index of ultrasound-treated blueberry and cranberry juices and nectars (Article)
Autori Jambrak Anet Rezek  Simunek Marina  Djekic Ilija V 
Info FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, (2018), vol. 24 br. 5, str. 434-446
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The effect of nisin and storage temperature on the quality parameters of processed cheese (Article)
Autori Smigic Nada V  Miocinovic Jelena B  Tomic Jovana  Tomasevic Igor B  Rajkovic Andreja N  Djekic Ilija V 
Info MLJEKARSTVO, (2018), vol. 68 br. 3, str. 182-191
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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