Autori: Dimitrijevic Mirjana R
| Naslov | Molecular characterization of Listeria monocytogenes isolates from a small-scale meat processor in Montenegro, 2011-2014 (Article) |
| Autori | Zuber Ivana Lakicevic Brankica Z Pietzka Ariane Milanov Dubravka S Djordjevic Vesna Z Karabasil Nedjeljko R Teodorovic Vlado B Ruppitsch Werner Dimitrijevic Mirjana R |
| Info | FOOD MICROBIOLOGY, (2019), vol. 79 br. , str. 116-122 |
| Projekat | Ministry of Defence, Republic of Serbia [MFVMA/1/17-19]; Ministry of Education, Science and Technological Development of the Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Production of Traditional Meat Products in Small and Micro Establishments in Serbia: Current Status and Future Perspectives (Review) |
| Autori | Karabasil Nedjeljko R Boskovic Tamara Tomasevic Igor B Vasilev Dragan Dimitrijevic Mirjana R Katanic Nenad Antic Dragan |
| Info | ACTA VETERINARIA-BEOGRAD, (2018), vol. 68 br. 4, str. 373-390 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31034, TR 31071] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Two different starter cultures as potential inhibitors of L-monocytogenes in fermented sausages (Article) |
| Autori | Tadic Vukasin Djordjevic Jasna P Boskovic Marija D Baltic Milan Z Lakicevic Brankica Z Vasilev Dragan Dimitrijevic Mirjana R |
| Info | FLEISCHWIRTSCHAFT, (2018), vol. 98 br. 10, str. 93-97 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Determination of the Fatty Acids in Fish Tissue and Feed - Comparison of Different Methods and Statistical Evaluation (Article) |
| Autori | Trbovic Dejana K Polak Tomaz Demsar Lea Parunovic Nenad Dimitrijevic Mirjana R Nikolic Dragica M Djordjevic Vesna Z |
| Info | ACTA CHROMATOGRAPHICA, (2018), vol. 30 br. 3, str. 175-179 |
| Projekat | Bilateral project - Ministry of Education, Science and Technological Development of the Republic of Serbia [405-03-3095/2014-09/49]; Ministry of Higher Education, Science and Technology of the Republic of Slovenia [BI-RS/14-15-058] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Survival of Salmonella spp. in minced meat packaged under vacuum and modified atmosphere (Article) |
| Autori | Djordjevic Jasna P Balzovic Marija Dokmanovic-Starcevic Marija P Ivanovic Jelena S Karabasil Nedjeljko R Dimitrijevic Mirjana R Brankovic-Lazic Ivana M Baltic Milan Z |
| Info | BRAZILIAN JOURNAL OF MICROBIOLOGY, (2018), vol. 49 br. 3, str. 607-613 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Quality of fermeted sausage Sremski Kulen produced under traditional and industrial conditions in Serbia (Article) |
| Autori | Suvajdzic Branko D Petronijevic Radivoj B Teodorovic Vlado B Tomovic Vladimir M Dimitrijevic Mirjana R Karabasil Nedjeljko R Vasilev Dragan |
| Info | FLEISCHWIRTSCHAFT, (2018), vol. 98 br. 6, str. 93-99 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Some risk factors that affect contamination of mussels (Mytilus galloprovincialis) from the Bay of Kotor, Montenegro (Proceedings Paper) |
| Autori | Grkovic Nevena N Velebit Branko M Teodorovic Vlado B Karabasil Nedjeljko R Vasilev Dragan Djordjevic Vesna Z Dimitrijevic Mirjana R |
| Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Effect of starter cultures on survival of Listeria monocytogenes in Cajna sausage (Proceedings Paper) |
| Autori | Boskovic Marija D Tadic Vukasin Djordjevic Jasna P Glisic Milica Lakicevic Brankica Z Dimitrijevic Mirjana R Baltic Milan Z |
| Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | Whole genome sequencing: an efficient approach to ensuring food safety (Proceedings Paper) |
| Autori | Lakicevic Brankica Z Nastasijevic Ivan Dimitrijevic Mirjana R |
| Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
| Naslov | The interactive effects of transportation and lairage time on welfare indicators, carcass and meat quality traits in slaughter pigs (Proceedings Paper) |
| Autori | Cobanovic Nikola Dj Vasilev Dragan Dimitrijevic Mirjana R Teodorovic Vlado B Parunovic Nenad Betic Nikola Z Karabasil Nedjeljko R |
| Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034] |
| Ispravka | ISI/Web of Science Članak Elečas Citati: ISI/Web of Science Scopus |
