Autori: Danilovic Bojana R
| Naslov | Potential of non-Saccharomyces yeast for improving the aroma and sensory profile of Prokupac red wine (Article) |
| Autori | Karabegovic Ivana T Malicanin Marko V Danilovic Bojana R Stanojevic Jelena S Stamenkovic-Stojanovic Sandra J Nikolic Nada C Lazic Miodrag L |
| Info | OENO ONE, (2021), vol. 55 br. 2, str. 181-195 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-039/2021-14/200133] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Influence of the Isolation Method to the Composition and Antimicrobial and Antioxidative Activity of Winter Savory (Satureja montana L.) Essential Oil (Article) |
| Autori | Djordjevic Natalija G Mancic Stojan S Karabegovic Ivana T Cvetkovic Dragan J Stanojevic Jelena S Savic Dragisa S Danilovic Bojana R |
| Info | JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2021), vol. 24 br. 3, str. 386-399 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2021-14/200133] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemical Composition, Antioxidant and Antimicrobial Activity of Nutmeg (Myristica fragrans Houtt.) Seed Essential Oil (Article) |
| Autori | Nikolic Vesna D Nikolic Ljubisa B Dinic Ana Gajic Ivana Lj Urosevic Maja Z Stanojevic Ljiljana P Stanojevic Jelena S Danilovic Bojana R |
| Info | JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2021), vol. 24 br. 2, str. 218-227 |
| Projekat | Republic of Serbia-Ministry of Education, Science and Technological Development, Program for Financing Scientific Research Work [451-03-68/2020-14/200133] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Fermentative Potential of Native Yeast Candida famata for Prokupac Grape Must Fermentation (Article) |
| Autori | Mancic Stojan S Danilovic Bojana R Malicanin Marko V Stamenkovic-Stojanovic Sandra J Nikolic Nada C Lazic Miodrag L Karabegovic Ivana T |
| Info | AGRICULTURE-BASEL, (2021), vol. 11 br. 4, str. - |
| Projekat | Ministry of Agriculture, Forestry and Water Management [680-00-00067/1/2020-02] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Application of sage herbal dust essential oils and supercritical fluid extract for the growth control of Escherichia coli in minced pork during storage (Article) |
| Autori | Danilovic Bojana R Djordjevic Natalija G Milicevic Bojana Sojic Branislav V Pavlic Branimir M Tomovic Vladimir M Savic Dragisa S |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 141 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200133, 451-03-68/2020-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Baobab Fruit Shell: Biophysical Investigations of Bioactive Compounds and Minerals (Article) |
| Autori | Savic Sasa R Petrovic Sanja M Barbinta-Patrascu ME Danilovic Bojana R Stanojevic Ljiljana P Petronijevic Zivomir B |
| Info | ROMANIAN JOURNAL OF PHYSICS, (2021), vol. 66 br. 1-2, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia, Program for Financing Scientific Research Work, ev [451-03-68/2020-14/200133] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Aqueous extract of strawberry (Fragaria x ananassa Duch.) leaves as a stabilizing agent in the synthesis of bio-active silver nanoparticles (Article) |
| Autori | Stevanovic Marija S Stanojevic Ljiljana P Danilovic Bojana R Stojanovic Sanja T Najman Stevo J Cakic Milorad D Cvetkovic Dragan J |
| Info | HEMIJSKA INDUSTRIJA, (2020), vol. 74 br. 6, str. 365-376 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-34012, III 41017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Lactic Acid Bacteria Microbiota of "Pirot'S Kashkaval" (Article) |
| Autori | Danilovic Bojana R Milosavljevic Nebojsa P Cvetkovic Dragoljub D Savic Dragisa S |
| Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2020), vol. 32 br. 4, str. 743-754 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Modulation of Aroma and Sensory Properties of Prokupac Wines by a Bacillus-based Preparation Applied to Grapes Prior to Harvest (Article) |
| Autori | Malicanin Marko V Danilovic Bojana R Cvetkovic Dragan J Stamenkovic-Stojanovic Sandra J Nikolic Nada C Lazic Miodrag L Karabegovic Ivana T |
| Info | SOUTH AFRICAN JOURNAL OF ENOLOGY AND VITICULTURE, (2020), vol. 41 br. 2, str. 158-167 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200133] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Quality Testing of Industrially Produced Essential Oil of Fir (Abies albaL.) from the Republic of Srpska (Article) |
| Autori | Marjanovic-Balaban Zeljka Gojkovic-Cvjetkovic Vesna Stanojevic Ljiljana P Stanojevic Jelena S Nikolic Ljubisa B Danilovic Bojana R |
| Info | JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2020), vol. 23 br. 3, str. 503-513 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
