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Autori: Danilovic Bojana R

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Naslov Essential Oil Yield, Composition, Antioxidant and Microbial Activity of Wild Fennel (Foeniculum vulgare Mill.) from Monte Negro Coast (Article)
Autori Milenkovic Aleksandra N  Ilic Zoran S  Stanojevic Ljiljana P  Milenkovic Lidija  Sunic Ljubomir  Lalevic Dragana  Stanojevic Jelena S  Danilovic Bojana R  Cvetkovic Dragan J 
Info HORTICULTURAE, (2022), vol. 8 br. 11, str. -
Projekat Ministry of Education Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-9/2021-14/200222, 200189]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Microencapsulated biofertilizer formulation: product development and effect on growth of green pepper seedlings (Article)
Autori Stamenkovic-Stojanovic Sandra J  Karabegovic Ivana T  Danilovic Bojana R  Nedovic Viktor A  Kalusevic Ana M  Mancic Stojan S  Lazic Miodrag L 
Info SPANISH JOURNAL OF AGRICULTURAL RESEARCH, (2022), vol. 20 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200133 451-03-9/2021-14/200116]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation (Article)
Autori Djordjevic Natalija G  Karabegovic Ivana T  Cvetkovic Dragoljub D  Sojic Branislav V  Savic Dragisa S  Danilovic Bojana R 
Info FOODS, (2022), vol. 11 br. 18, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200134]; Ministry of Agriculture, Forestry and Water Management [680-00-00056/3/2021-02]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Cadmium, lead, mercury, and arsenic in fresh fruits and fruit products intended for human consumption in the Republic of Serbia, 2015-2017 (Article)
Autori Lazovic Milana M  Tomovic Vladimir M  Vasiljevic Ivana M  Kecojevic Isidora  Tomovic Mila S  Martinovic Aleksandra B  Zugic-Petrovic Tanja D  Danilovic Bojana R  Vujadinovic Dragan D  Tomasevic Igor B  Smiljanic Milenko  Djordjevic Vesna Z 
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2022), vol. 15 br. 4, str. 283-291
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134]; Ministry of Education, Science, Culture and Sports of Montenegro [01-3660/2]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Native Non-Saccharomyces Yeasts as a Tool to Produce Distinctive and Diverse Tamjanika Grape Wines (Article)
Autori Karabegovic Ivana T  Malicanin Marko V  Popovic Nikola  Stamenkovic-Stojanovic Sandra J  Lazic Miodrag L  Stanojevic Jelena S  Danilovic Bojana R 
Info FOODS, (2022), vol. 11 br. 13, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200042]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The effect of wild thyme extracts on quality and shelf-life of cooked sausages Possibilities for the application of thyme extract as an antioxidant in sausage manufacturing (Article)
Autori Sojic Branislav V  Pavlic Branimir M  Tomovic Vladimir M  Danilovic Bojana R  Loncarevic Ivana S  Petrovic Jovana SL  Mujovic Milo  Mujovia Milo  Pajic Dragan  Skaljac Snezana B  Jokanovic Marija R 
Info FLEISCHWIRTSCHAFT, (2022), vol. 102 br. 5, str. 82-87
Projekat Science Fund of Republic Serbia: "Novel extracts and bioactive compounds from under-utilized resources for high-value applications" -BioUtilize [7750168]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Lipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat Products (Review)
Autori Sojic Branislav V  Putnik Predrag  Danilovic Bojana R  Teslic Nemanja  Bursac-Kovacevic Danijela  Pavlic Branimir M 
Info ANTIOXIDANTS, (2022), vol. 11 br. 4, str. -
Projekat Science Fund of the Republic of Serbia ['7750168]; Croatian Science Foundation [IP-2019-04-2105]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Oenological Characterization of Native Hanseniaspora uvarum Strains (Article)
Autori Mancic Stojan S  Stamenkovic-Stojanovic Sandra J  Danilovic Bojana R  Djordjevic Natalija G  Malicanin Marko V  Lazic Miodrag L  Karabegovic Ivana T 
Info FERMENTATION-BASEL, (2022), vol. 8 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200133]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Pre-Fermentative Cold Maceration and Native Non-Saccharomyces Yeasts as a Tool to Enhance Aroma and Sensory Attributes of Chardonnay Wine (Article)
Autori Malicanin Marko V  Danilovic Bojana R  Stamenkovic-Stojanovic Sandra J  Cvetkovic Dragan J  Lazic Miodrag L  Karabegovic Ivana T  Savic Dragisa S 
Info HORTICULTURAE, (2022), vol. 8 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200133]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov An Artificial Neural Network as a Tool for Kombucha Fermentation Improvement (Article)
Autori Cvetkovic Dragoljub D  Sovljanski Olja Lj  Ranitovic Aleksandra S  Tomic Ana M  Markov Sinisa L  Savic Dragisa S  Danilovic Bojana R  Pezo Lato L 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2021), vol. 28 br. 4, str. 277-286
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
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