Autori: Damjanovic Biljana M
| Naslov | Isolation of essential oil and supercritical carbon dioxide extract of Juniperus communis L. fruits from Montenegro (Article) |
| Autori | Damjanovic Biljana M Skala Dejan U Baras Josip K Petrovic-Djakov Dusanka M |
| Info | FLAVOUR AND FRAGRANCE JOURNAL, (2006), vol. 21 br. 6, str. 875-880 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Extraction of fennel (Foeniculum vulgare Mill.) seeds with supercritical CO2: Comparison with hydrodistillation (Article) |
| Autori | Damjanovic Biljana M Lepojevic Zika D Zivkovic V Tolic Aleksandar S |
| Info | FOOD CHEMISTRY, (2005), vol. 92 br. 1, str. 143-149 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | A comparison between the oil, hexane extract and Supercritical carbon dioxide extract of Juniperus communis L. (Article) |
| Autori | Damjanovic Biljana M Skala Dejan U Petrovic-Djakov Dusanka M Baras Josip K |
| Info | JOURNAL OF ESSENTIAL OIL RESEARCH, (2003), vol. 15 br. 2, str. 90-92 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
