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Autori: Cvetkovic Dragoljub D

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Naslov Exploring the potential of deep eutectic systems for the preservation of the chemical profile and antibacterial potential of dill (Anethum graveolens L.) supercritical CO2 extracts (Article)
Autori Vladic Jelena Z  Jerkovic Igor  Pavic Valentina  Cvetkovic Dragoljub D  Jokic Stela  Aladic Krunoslav  Pastor Kristian A  Duarte Ana Rita C 
Info JOURNAL OF SUPERCRITICAL FLUIDS, (2025), vol. 218 br. , str. -
Projekat FCT/MCTES [LA/P/0008/2020, UIDP/50006/2020, UIDB/50006/2020]; CEEC IND5ed
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Impact of Drying Methods on Phenolic Composition and Bioactivity of Celery, Parsley, and Turmeric-Chemometric Approach (Article)
Autori Latinovic Stanisa  Vasilisin Ladislav  Pezo Lato L  Lakic-Karalic Natasa  Cvetkovic Dragoljub D  Ranitovic Aleksandra S  Brunet Sara I  Cvanic Teodora  Vulic Jelena J 
Info FOODS, (2024), vol. 13 br. 21, str. -
Projekat Ministry of Scientific and Technological Development and Higher Education of the Republic of Srpska; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134, 451-03-66/2024-03/200051, 451-03-66/2024-03/200358]; [19.032/431-1-57/23]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Synergistic Strategies of Heat and Peroxyacetic Acid Disinfection Treatments for Salmonella Control (Article)
Autori Sovljanski Olja Lj  Ranitovic Aleksandra S  Tomic Ana M  Cetkovic Nenad B  Miljkovic Ana R  Saveljic Anja  Cvetkovic Dragoljub D 
Info PATHOGENS, (2023), vol. 12 br. 11, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Effects of Adding Different Quantities of Yeast and Chokeberry Juice on Fermentation of Mead (Article)
Autori Milijas Maja  Cvetkovic Dragoljub D  Savic Aleksandar  Velemir Ana  Topalic Ljiljana  Papuga Sasa 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2023), vol. 29 br. 2, str. 149-160
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Application of Green Technology to Extract Clean and Safe Bioactive Compounds from Tetradesmus obliquus Biomass Grown in Poultry Wastewater (Article)
Autori Vladic Jelena Z  Molnar-Jazic Jelena J  Ferreira Alice  Maletic Snezana P  Cvetkovic Dragoljub D  Agbaba Jasmina R  Vidovic Senka S  Gouveia Luisa 
Info MOLECULES, (2023), vol. 28 br. 5, str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov The Influence of Biopolymer Coating Based on Pumpkin Oil Cake Activated with Mentha piperita Essential Oil on the Quality and Shelf-Life of Grape (Article)
Autori Suput Danijela Z  Pezo Lato L  Loncar Biljana Lj  Popovic Senka Z  Tepic-Horecki Aleksandra N  Danicic Tatjana N  Cvetkovic Dragoljub D  Ranitovic Aleksandra S  Hromis Nevena M  Ugarkovic Jovana R 
Info COATINGS, (2023), vol. 13 br. 2, str. -
Projekat Serbian program of the Ministry of Education, Science and Technological Development [451-03-68/2022-14/200051, 451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Formation of Predictive-Based Models for Monitoring the Microbiological Quality of Beef Meat Processed for Fast-Food Restaurants (Article)
Autori Sovljanski Olja Lj  Pezo Lato L  Tomic Ana M  Ranitovic Aleksandra S  Cvetkovic Dragoljub D  Markov Sinisa L 
Info INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Biological Potential of Alternative Kombucha Beverages Fermented on Essential Oil Distillation By-Products (Article)
Autori Ranitovic Aleksandra S  Sovljanski Olja Lj  Acimovic Milica G  Pezo Lato L  Tomic Ana M  Travicic Vanja N  Saveljic Anja  Cvetkovic Dragoljub D  Cetkovic Gordana S  Vulic Jelena J  Markov Sinisa L 
Info FERMENTATION-BASEL, (2022), vol. 8 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200032]; [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation (Article)
Autori Djordjevic Natalija G  Karabegovic Ivana T  Cvetkovic Dragoljub D  Sojic Branislav V  Savic Dragisa S  Danilovic Bojana R 
Info FOODS, (2022), vol. 11 br. 18, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200134]; Ministry of Agriculture, Forestry and Water Management [680-00-00056/3/2021-02]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Carotenoid-Producing Yeasts: Selection of the Best-Performing Strain and the Total Carotenoid Extraction Procedure (Article)
Autori Sovljanski Olja Lj  Saveljic Anja  Tomic Ana M  Seregelj Vanja N  Loncar Biljana Lj  Cvetkovic Dragoljub D  Ranitovic Aleksandra S  Pezo Lato L  Cetkovic Gordana S  Markov Sinisa L  Canadanovic-Brunet Jasna M 
Info PROCESSES, (2022), vol. 10 br. 9, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2364/2022-01/01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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