Autori: Cvetkovic Dragoljub D
Naslov | An Optimal Probiotic Carrier: Multiple Steps Toward Selection and Application in Kombucha (Article) |
Autori | Budimac Tara Z Pezo Lato L Sovljanski Olja Lj Cvetkovic Dragoljub D Cvanic Teodora Vucetic Anja Ranitovic Aleksandra S |
Info | FERMENTATION-BASEL, (2025), vol. 11 br. 5, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Serbia; [451-03-136/2025-03/200134]; [451-03-137/2025-03/200134]; [451-03-136/2025-03/200051] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Nanoencapsulation of Ocimum basilicum L. and Satureja montana L. Essential Oil Mixtures: Enhanced Antimicrobial and Antioxidant Activity (Article) |
Autori | Djordjevic Natalija G Cvetkovic Kristina Stanojevic Jelena S Karabegovic Ivana T Savic Dragisa S Cvetkovic Dragoljub D Danilovic Bojana R |
Info | ANTIBIOTICS-BASEL, (2025), vol. 14 br. 2, str. - |
Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [451-03-137/2025-03/200133]; [451-03-136/2025-03/200133] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Exploring the potential of deep eutectic systems for the preservation of the chemical profile and antibacterial potential of dill (Anethum graveolens L.) supercritical CO2 extracts (Article) |
Autori | Vladic Jelena Z Jerkovic Igor Pavic Valentina Cvetkovic Dragoljub D Jokic Stela Aladic Krunoslav Pastor Kristian A Duarte Ana Rita C |
Info | JOURNAL OF SUPERCRITICAL FLUIDS, (2025), vol. 218 br. , str. - |
Projekat | FCT/MCTES [LA/P/0008/2020, UIDP/50006/2020, UIDB/50006/2020]; CEEC IND5ed |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Impact of Drying Methods on Phenolic Composition and Bioactivity of Celery, Parsley, and Turmeric-Chemometric Approach (Article) |
Autori | Latinovic Stanisa Vasilisin Ladislav Pezo Lato L Lakic-Karalic Natasa Cvetkovic Dragoljub D Ranitovic Aleksandra S Brunet Sara Cvanic Teodora Vulic Jelena J |
Info | FOODS, (2024), vol. 13 br. 21, str. - |
Projekat | Ministry of Scientific and Technological Development and Higher Education of the Republic of Srpska; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134, 451-03-66/2024-03/200051, 451-03-66/2024-03/200358]; [19.032/431-1-57/23] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Synergistic Strategies of Heat and Peroxyacetic Acid Disinfection Treatments for Salmonella Control (Article) |
Autori | Sovljanski Olja Lj Ranitovic Aleksandra S Tomic Ana M Cetkovic Nenad B Miljkovic Ana R Saveljic Anja Cvetkovic Dragoljub D |
Info | PATHOGENS, (2023), vol. 12 br. 11, str. - |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Effects of Adding Different Quantities of Yeast and Chokeberry Juice on Fermentation of Mead (Article) |
Autori | Milijas Maja Cvetkovic Dragoljub D Savic Aleksandar Velemir Ana Topalic Ljiljana Papuga Sasa |
Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2023), vol. 29 br. 2, str. 149-160 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Application of Green Technology to Extract Clean and Safe Bioactive Compounds from Tetradesmus obliquus Biomass Grown in Poultry Wastewater (Article) |
Autori | Vladic Jelena Z Molnar-Jazic Jelena J Ferreira Alice Maletic Snezana P Cvetkovic Dragoljub D Agbaba Jasmina R Vidovic Senka S Gouveia Luisa |
Info | MOLECULES, (2023), vol. 28 br. 5, str. - |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | The Influence of Biopolymer Coating Based on Pumpkin Oil Cake Activated with Mentha piperita Essential Oil on the Quality and Shelf-Life of Grape (Article) |
Autori | Suput Danijela Z Pezo Lato L Loncar Biljana Lj Popovic Senka Z Tepic-Horecki Aleksandra N Danicic Tatjana N Cvetkovic Dragoljub D Ranitovic Aleksandra S Hromis Nevena M Ugarkovic Jovana |
Info | COATINGS, (2023), vol. 13 br. 2, str. - |
Projekat | Serbian program of the Ministry of Education, Science and Technological Development [451-03-68/2022-14/200051, 451-03-68/2022-14/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Formation of Predictive-Based Models for Monitoring the Microbiological Quality of Beef Meat Processed for Fast-Food Restaurants (Article) |
Autori | Sovljanski Olja Lj Pezo Lato L Tomic Ana M Ranitovic Aleksandra S Cvetkovic Dragoljub D Markov Sinisa L |
Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. - |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
Naslov | Biological Potential of Alternative Kombucha Beverages Fermented on Essential Oil Distillation By-Products (Article) |
Autori | Ranitovic Aleksandra S Sovljanski Olja Lj Acimovic Milica G Pezo Lato L Tomic Ana M Travicic Vanja N Saveljic Anja Cvetkovic Dragoljub D Cetkovic Gordana S Vulic Jelena J Markov Sinisa L |
Info | FERMENTATION-BASEL, (2022), vol. 8 br. 11, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200032]; [451-03-68/2022-14/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |