Autori: Curakovic Milivoje V
| Naslov | Investigation of characteristic colour stability of powdered orange (Article) |
| Autori | Gvozdenovic Jasna J Popov-Raljic Jovanka V Curakovic Milivoje V |
| Info | FOOD CHEMISTRY, (2000), vol. 70 br. 3, str. 291-301 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
