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Naslov "Investigation of the chemical composition and biological activity of edible grapevine (Vitis vinifera L.) leaf varieties" (vol 286, pg. no 686-695, 2019) (Correction)
Autori Pintac Diandra D  Cetojevic-Simin Dragana D  Berezni Sanja  Orcic Dejan Z  Mimica-Dukic Neda M  Lesjak Marija M 
Info FOOD CHEMISTRY, (2024), vol. 433 br. , str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
(Vitis vinifera L.) leaf varieties" (vol 286, pg. no 686-695, 2019) (Correction)">
Naslov Polyphenolic Composition, Antioxidant and Antiproliferative Activity of Edible and Inedible Parts of Cultivated and Wild Pomegranate (Punica granatum L.) (Article)
Autori Milosevic Mirjana  Vulic Jelena J  Kukric Zoran  Lazic Biljana D  Cetojevic-Simin Dragana D  Canadanovic-Brunet Jasna M 
Info FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2023), vol. 61 br. 4, str. 485-493
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Antioxidant, antimicrobial and antiproliferative activity of Brassica oleracea varieties broccoli, cauliflower and kohlrabi under organic and conventional cropping (Article)
Autori Boskovic Svetlana  Mimica-Dukic Neda M  Cetojevic-Simin Dragana D  Orcic Dejan Z  Karaman Maja A  Bogavac Mirjana A  Lozanov-Crvenkovic Zagorka  Simin Natasa Dj 
Info JOURNAL OF FOOD AND NUTRITION RESEARCH, (2023), vol. 62 br. 3, str. 224-235
Projekat Provincial Secretariat for Higher Education and Scientific Research of Vojvodina, Republic of Serbia [114-51-2149/2016-03]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200125]
Ispravka ISI/Web of Science   Elečas   Rang časopisa  
Naslov Experimental and theoretical insights into the photoinduced degradation of nadolol in the Danube River through catalytic oxidation with radical species (Article)
Autori Armakovic Sanja J  Bilic Andrijana  Savanovic Maria M  Cetojevic-Simin Dragana D  Srdjenovic-Conic Branislava U  Kladar Nebojsa V  Armakovic Stevan 
Info CATALYSIS COMMUNICATIONS, (2023), vol. 181 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451- 03-47/2023-01/200125]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov ss-Cyclodextrin as a green booster for the extraction of polyphenols from blackthorn fruits: Bioactivity determination and molecular docking analysis (Article)
Autori Blagojevic Bojana R  Agic Dejan  Cetojevic-Simin Dragana D  Lazzara Giuseppe  Vranjes Marijana  Popovic Boris M 
Info FOOD AND BIOPRODUCTS PROCESSING, (2023), vol. 140 br. , str. 84-98
Projekat Science Fund of the Republic of Serbia [7731993]; Active Pharmaceutical Ingredient Deep Eutectic Solvents as Novel Therapeutic Agents and Food Supplements - APIDES; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-47/2023-01/200117]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Exploring the influence of free radicals on photolytic removal of nadolol from water: Mechanism of degradation and toxicity of intermediates (Article)
Autori Bilic Andrijana  Savanovic Maria M  Armakovic Stevan  Cetojevic-Simin Dragana D  Srdjenovic-Conic Branislava U  Kladar Nebojsa V  Armakovic Sanja J 
Info FRONTIERS IN ENVIRONMENTAL SCIENCE, (2023), vol. 11 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200125]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Phenolic Compounds from Sour Cherry Pomace: Microencapsulation, in Vitro Digestion, and Cell Growth Activities (Article; Early Access)
Autori Zdero-Pavlovic Ruzica Z  Blagojevic Bojana R  Kukric Teodora  Blazek Karolina Mocko  Lazzara Giuseppe  Cetojevic-Simin Dragana D  Popovic Boris M 
Info PLANT FOODS FOR HUMAN NUTRITION, (2023), vol. br. , str. -
Projekat Science Fund of the Republic of Serbia [7731993]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200117]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov UHPLC-Triple-TOF-MS Characterization, Antioxidant, Antimicrobial and Antiproliferative Activity of Raspberry (Rubus idaeus L.) Seed Extracts (Article)
Autori Maric Bosko D  Abramovic Biljana F  Ilic Nebojsa M  Bodroza-Solarov Marija I  Pavlic Branimir M  Oczkowski Michal  Wilczak Jacek  Cetojevic-Simin Dragana D  Saric Ljubisa C  Teslic Nemanja 
Info FOODS, (2023), vol. 12 br. 1, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Antioxidative, Antibacterial and Antiproliferative Properties of Honey Types from the Western Balkans (Article)
Autori Sakac Marijana B  Jovanov Pavle T  Maric Aleksandar Z  Cetojevic-Simin Dragana D  Novakovic Aleksandra R  Plavsic Dragana V  Skrobot Dubravka  Kovac Renata M 
Info ANTIOXIDANTS, (2022), vol. 11 br. 6, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Anthocyanins and phenolic acids from Prunus spinosa L. encapsulation in halloysite and maltodextrin based carriers (Article)
Autori Blagojevic Bojana R  Cetojevic-Simin Dragana D  Djuric Simonida S  Lazzara Giuseppe  Milioto Stefana  Agic Dejan  Vasile Bogdan Stefan  Popovic Boris M 
Info APPLIED CLAY SCIENCE, (2022), vol. 222 br. , str. -
Projekat Science Fund of the Republic of Serbia [7731993]; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200117]; Provincial Secretariat for Higher Education and Scientific Research of the Autonomous Province of Vojvodina [142-451-3082/2020-3]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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