Autori: Carvalho Ana P
Naslov | Liquid by-products from fish canning industry as sustainable sources of omega 3 lipids (Article) |
Autori | Monteiro Ana Paquincha Diogo Martins Florinda Queiros Rui P Saraiva Jorge A Svarc-Gajic Jaroslava V Nastic Natasa M Delerue-Matos Cristina Carvalho Ana P |
Info | JOURNAL OF ENVIRONMENTAL MANAGEMENT, (2018), vol. 219 br. , str. 9-17 |
Projekat | FEDER [NORTE-07-0124-FEDER-000069, Norte-01-0145-FEDER-000011RL1-QUALIFOOD]; FCT [UID/QUI/50006/2013]; FCT/MEC [FCT UID/QUI/00062/2013]; [PEst-C/EQB/LA0006/2013] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Bioactive compounds of sweet and sour cherry stems obtained by subcritical water extraction (Article) |
Autori | Svarc-Gajic Jaroslava V Cerda Victor Clavijo Sabrina Suarez Ruth Maskovic Pavle Z Cvetanovic Aleksandra D Delerue-Matos Cristina Carvalho Ana P Novakov Vesna |
Info | JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, (2018), vol. 93 br. 6, str. 1627-1635 |
Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31014]; Portuguese Ministry of Science (FCT/Servia) [441.00]; Ministerio de Economia y Competitividad (Spanish Government) [CTQ2016-77155-R]; Conselleria d'Educacio, Cultura I Univer |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |