Autori: Cakar Uros D
| Naslov | Relationship Between Knowledge, Attitudes, and Practices for the Consumption of Spirulina-Enriched Fruit and Vegetable Juices: Structural Equation Modelling and Consumers' Preference Evaluation Approach (Article) |
| Autori | Belovic Miona M Pezo Lato L Radivojevic Goran Penic Mirjana Lazarevic Jasmina Filipcev Bojana V Cakar Uros D Vitas Jasmina S Cvetkovic Biljana R |
| Info | NUTRIENTS, (2026), vol. 18 br. 8, str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research AP Vojvodina [142-451-3144/2023-01/01]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-33/2026-03/200222] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Phenolic Composition in Native and Defatted Nuts and Seeds from the Serbian Market: Analytical Insights and Functional Potential (Article) |
| Autori | Dodevska Margarita S Ivanovic Nevena Dj Djurovic Sanja B Pisinov Boris P Cakar Uros D Kukic-Markovic Jelena M |
| Info | FOODS, (2025), vol. 14 br. 24, str. - |
| Projekat | This research was funded by the Ministry of Science, Technological Development and Innovation, Republic of Serbia, through Grant Agreement with the Institute for Plant Protection and Environment [451-03-136/2025-03/200010]; This research was funded by the Ministry of Science, Technological Development and Innovation, Republic of Serbia, through Grant Agreements with the University of Belgrade-Faculty of Pharmacy [451-03-136/2025-03/200161, 451-03-137/2025-03/200161] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Phytochemical Properties, Antioxidant Capacity, and Hypoglycemic Potential of Goji Berry Juice from Serbia (Article) |
| Autori | Ilic Tijana D Krgovic Nemanja Cakar Uros D Kodranov Igor D Milenkovic Milan Vidovic Bojana B |
| Info | HORTICULTURAE, (2025), vol. 11 br. 11, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-136/2025-03/200161, 451-03-137/2025-03/200161]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-136/2025-03/200003] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Kondo-like Behavior in Lightly Gd-Doped Manganite CaMnO3 (Article) |
| Autori | Ivek Tomislav Culo Matija Novosel Nikolina Cebela Maria Z Laban Bojana B Cakar Uros D Rosic Milena M |
| Info | NANOMATERIALS, (2025), vol. 15 br. 11, str. - |
| Projekat | Croatian Government; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200017, 1702514, 451-03-137/2025-03/200123, 451-03-136/2025-03/200161, 451-03-137/2025-03/200161]; European Union through the European Regional Development Fund-Competitiveness and Cohesion Operational Programme [KK.01.1.1.02.0012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Strawberry and Drupe Fruit Wines Antioxidant Activity and Protective Effect Against Induced Oxidative Stress in Rat Synaptosomes (Article) |
| Autori | Cakar Uros D Colovic Mirjana B Milenkovic Danijela M Pagnacco Maja C Maksimovic Jelena P Krstic Danijela Z Djordjevic Brizita I |
| Info | ANTIOXIDANTS, (2025), vol. 14 br. 2, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; Science Fund of the Republic of Serbia [7743504]; EU [101115149]; Office of Naval Research Global [N62902-22-1-202]; [451-03-66/2024-03/200161]; [451-03-66/2024-03/200017]; [451-03-9/2023-14/200110]; [451-03-66/2024-03/200146]; [451-03-66/2024-03/200026] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Spectroscopic and Morphological Examination of Co0.9R0.1MoO4 (R = Ho, Yb, Gd) Obtained by Glycine Nitrate Procedure (Article) |
| Autori | Rosic Milena M Milosevic Maja D Cebela Maria Z Dodevski Vladimir M Lojpur Vesna M Cakar Uros D Stopic Srecko R |
| Info | MATERIALS, (2025), vol. 18 br. 2, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200017, 451-03-65/2024-03/200126, 451-03-66/2024-03/200161] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | The Bray-Liebhafsky Oscillatory Reaction as a Chemosensor for Benzenediols (Article) |
| Autori | Pavicevic Aleksandra A Veles Marija Maksimovic Jelena P Tosovic Jelena M Bren Urban Cakar Uros D Pagnacco Maja C |
| Info | CHEMOSENSORS, (2024), vol. 12 br. 10, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; Slovenian Research and Innovation Agency (ARIS) program [P2-0046, P1-0403, J1-2471, L2-3175, P2-0438, J1-4398, L2-4430, J3-4498, J7-4638, J1-4414, J3-4497, J4-4633, J1-50034, J7-50043, I0-E015, Z4-2654]; EU [101115149]; Office of Naval Research Global [N62902-22-1-2024]; [451-03-65/2024-03/200146]; [451-03-66/2024-03/200146]; [451-03-66/2024-03/200161]; [451-03-66/2024-03/200026] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | The influence of different enzymatic preparations and skin contact time on aromatic profile of wines produced from autochthonous grape varieties Krstac and Zizak (Article) |
| Autori | Madzgalj Valerija Petrovic Aleksandar V Cakar Uros D Maras Vesna Sofrenic Ivana V Tesevic Vele V |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2023), vol. 88 br. 1, str. 11-23 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31020]; Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade -Faculty of Pharmacy [451-03-68/2022-14/200161, 451-03-68/2022-14/200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | FIP Seville 2022 80th FIP World Congress of Pharmacy and Pharmaceutical Sciences in Seville, Spain, 18 to 22 September 2022 Abstracts (Meeting) |
| Autori | Cakar Uros D Lisov Nikolina Plavsic Ivana Petrovic Aleksandar V Djordjevic Brizita I |
| Info | PHARMACY EDUCATION, (2023), vol. 23 br. 3, str. 246-258 |
| Projekat | Portuguese government; Fundacao para a Ciencia e Tecnologia (FCT) [PTDC/BTMSAL/29335/2017, UIDB/04138/2020, UIDP/04138/2020] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | The Influence of Cabernet Sauvignon Ripeness, Healthy State and Maceration Time on Wine and Fermented Pomace Phenolic Profile (Article) |
| Autori | Lisov Nikolina Cakar Uros D Milenkovic Danijela M Cebela Maria Z Vukovic Gorica L Despotovic Sasa M Petrovic Aleksandar V |
| Info | FERMENTATION-BASEL, (2023), vol. 9 br. 7, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
