Autori: Bugarski Branko M
| Naslov | Modification of Functional Quality of Beer by Using Microencapsulated Green Tea (Camellia Sinensis L.) and Ganoderma Mushroom (Ganoderma Lucidum L.) Bioactive Compounds (Article) |
| Autori | Belscak-Cvitanovic Ana Nedovic Viktor A Salevic Ana S Despotovic Sasa M Komes Drazenka Niksic Miomir P Bugarski Branko M Leskosek-Cukalovic Ida J |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2017), vol. 23 br. 4, str. 457-471 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 46010, 31020] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparative Effects of Span 20 and Span 40 on Liposomes Release Properties (Article) |
| Autori | Pravilovic Radoslava N Balanc Bojana D Trifkovic Kata T Djordjevic Verica B Boskovic-Vragolovic Nevenka M Bugarski Branko M Pjanovic Rada V |
| Info | INTERNATIONAL JOURNAL OF FOOD ENGINEERING, (2017), vol. 13 br. 12, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Controlled enzymatic hydrolysis for improved exploitation of the antioxidant potential of wheat gluten (Article) |
| Autori | Elmalimadi Mohamed B Jovanovic Jelena R Stefanovic Andrea B Jakovetic-Tanaskovic Sonja M Djurovic Sanja B Bugarski Branko M Knezevic-Jugovic Zorica D |
| Info | INDUSTRIAL CROPS AND PRODUCTS, (2017), vol. 109 br. , str. 548-557 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia within the EUREKA project [SOYZYME E!9936]; Ministry of Education, Science and Technological Development of the Republic of Serbia within the national project [111-4601 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Enhancement of the olive oil oxidative stability by phenolics extracts from cultivated blueberry in microemulsions and in liposomes (Meeting Abstract) |
| Autori | Boskovic Perica Mrduljas Nikolina Rezek-Jambrak Anet Drvenica Ivana T Kresic Greta Beluzic Robert Bugarski Branko M Bilusic Tea |
| Info | JOURNAL OF BIOTECHNOLOGY, (2017), vol. 256 br. , Suppl. S, str. S72-S72 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Effects of different carrier materials on physicochemical properties of microencapsulated grape skin extract (Article) |
| Autori | Kalusevic Ana M Levic Steva M Calija Bojan R Milic Jela R Pavlovic Vladimir B Bugarski Branko M Nedovic Viktor A |
| Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2017), vol. 54 br. 11, str. 3411-3420 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [46010]; AREA Project [316004] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Best methods for calculating interaction energies in 2-butene and butane systems (Article) |
| Autori | Zaric Milana M Bugarski Branko M Kijevcanin Mirjana Lj |
| Info | COMPUTATIONAL AND THEORETICAL CHEMISTRY, (2017), vol. 1117 br. , str. 150-161 |
| Projekat | Ministry of Education, Science and Technology Development, Republic of Serbia [OI172063, III46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Design and characterization of alcalase-chitosan conjugates as potential biocatalysts (Article) |
| Autori | Zuza Milena G Milasinovic Nikola Z Jonovic Marko M Jovanovic Jelena R Kalagasidis-Krusic Melina T Bugarski Branko M Knezevic-Jugovic Zorica D |
| Info | BIOPROCESS AND BIOSYSTEMS ENGINEERING, (2017), vol. 40 br. 11, str. 1713-1723 |
| Projekat | Ministry of Education, Science and Technological Development of Serbia; Ministry of Interior of the Republic of Serbia [242/16-4-2014] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder (Article) |
| Autori | Kalusevic Ana M Levic Steva M Calija Bojan R Pantic Milena D Belovic Miona M Pavlovic Vladimir B Bugarski Branko M Milic Jela R Zilic Sladjana M Nedovic Viktor A |
| Info | JOURNAL OF MICROENCAPSULATION, (2017), vol. 34 br. 5, str. 475-487 |
| Projekat | Ministry of Education and Science and Technological Development, Serbia [46010, 31069] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Chemometric evaluation of binary mixtures of alginate and polysaccharide biopolymers as carriers for microencapsulation of green tea polyphenols (Article) |
| Autori | Belscak-Cvitanovic Ana Juric Slaven Djordjevic Verica B Barisic Lidija Komes Drazenka Jezek Damir Bugarski Branko M Nedovic Viktor A |
| Info | INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2017), vol. 20 br. 9, str. 1971-1986 |
| Projekat | COST action [FA1001]; Ministry of Education, Science, and Technological Development, Republic of Serbia [III46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect of Extraction Conditions on Phenolic Compounds from Blackberry Leaves Extracts (Proceedings Paper) |
| Autori | Salevic Ana S Kalusevic Ana M Levic Steva M Bugarski Branko M Nedovic Viktor A |
| Info | FOODBALT 2017 - 11TH BALTIC CONFERENCE ON FOOD SCIENCE AND TECHNOLOGY: FOOD SCIENCE AND TECHNOLOGY IN A CHANGING WORLD, (2017), vol. br. , str. 40-44 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [III46010] |
| Ispravka | ISI/Web of Science Članak Citati: ISI/Web of Science |
