Autori: Bivolarevic Vanja
| Naslov | Comparative study of the functional properties of three legume seed isolates: adzuki, pea and soy bean (Article) |
| Autori | Barac Miroljub B Pesic Mirjana B Stanojevic Sladjana P Kostic Aleksandar Z Bivolarevic Vanja |
| Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2015), vol. 52 br. 5, str. 2779-2787 |
| Projekat | Ministry of Science and Developmental of the Republic of Serbia [31069] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |