Autori: Bastic Ljubica
Naslov | The quality of meat of some freshwater fish - Nutritive and technological aspects (Proceedings Paper) |
Autori | Bastic Ljubica Kocovski Trajce Antonovic Dusan G Vidaric Dragica |
Info | PROCEEDINGS OF THE 4TH CROATIAN CONGRESS OF FOOD TECHNOLOGIST, BIOTECHNOLOGISTS AND NUTRITIONISTS-CENTRAL EUROPEAN MEETING, (2002), vol. br. , str. 224-232 |
Ispravka | ISI/Web of Science Citati: ISI/Web of Science |
Naslov | The meat quality of some freshwater fish - Nutritive and technological aspects (Article) |
Autori | Bastic Ljubica Kocovski Trajce Antonovic Dusan G Vidaric Dragica |
Info | ACTA VETERINARIA-BEOGRAD, (2002), vol. 52 br. 4, str. 259-266 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |