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Naslov I-AD values of apricot (Prunus armeniaca L.) at harvest in relation to fruit quality and sensory properties during cold storage and shelf life (Article)
Autori Kovac Renata M  Kevresan Zarko S  Mastilovic Jasna S  Magazin Nenad P  Milic Biserka M  Milovic Maja Dj  Bajic Aleksandra R  Kalajdzic Jelena D  Barac Gordana  Keserovic Zoran Z 
Info NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE, (2022), vol. 50 br. 2-3, str. 205-222
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-2014/200222]; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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