Autori: Bacvonkralj Mojca
| Naslov | Effects of ripening degree and sample preparation on peach aroma profile characterization by headspace solid-phase micro extraction (Article) |
| Autori | Bacvonkralj Mojca Jug Tjasa Komel Erika Fajt Nikita Jarni Kristjan Zivkovic Jelena V Mujic Ibrahim Trutic Natasa V |
| Info | TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, (2014), vol. 38 br. 5, str. 676-687 |
| Projekat | Slovenian Research Agency [Z4-2287] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
