Autori: Assuncao Ricardo
| Naslov | Effects of sourdough- or regular-bread fermentation, and phytate reduction on iron bioavailability, absorption, and iron status in humans: a systematic review of intervention studies (Review) |
| Autori | Nikolaou Anastasios Assuncao Ricardo Cvetkovic Biljana R Fardet Anthony Gamero Amparo Gandia Monica Mojsova Sandra Yilmaz Birsen Kutt Mary-Liis Santa Dushica Chassard Christophe Pracer Smilja T Vergeres Guy Karakaya Sibel Syrpas Michail |
| Info | FRONTIERS IN NUTRITION, (2026), vol. 13 br. , str. - |
| Projekat | COST (European Cooperation in Science and Technology) [PIMENTO CA20128] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Towards a burden of disease research agenda (Editorial Material) |
| Autori | Gorasso Vanessa Assuncao Ricardo Charalampous Periklis Haagsma Juanita Hilderink Henk Santric-Milicevic Milena M Pires Sara M Plass Dietrich Von Der Lippe Elena Wyper Grant MA Devleesschauwer Brecht |
| Info | POPULATION HEALTH METRICS, (2026), vol. 24 br. 1, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Standardised reporting of burden of disease studies: the STROBOD statement (Article) |
| Autori | Devleesschauwer Brecht Charalampous Periklis Gorasso Vanessa Assuncao Ricardo Hilderink Henk Idavain Jane Lesnik Tina Santric-Milicevic Milena M Pallari Elena Pires Sara M Plass Dietrich Wyper Grant MA Von der Lippe Elena Haagsma Juanita A |
| Info | POPULATION HEALTH METRICS, (2024), vol. 22 br. 1, str. - |
| Projekat | COST Action [CA18218]; COST (European Cooperation in Science and Technology) |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Patulin in fruit juices: occurrence, bioaccessibility, and risk assessment for Serbian population (Article) |
| Autori | Torovic Ljilja D Dimitrov Nina Lopes Andre Martins Carla Alvito Paula Assuncao Ricardo |
| Info | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, (2018), vol. 35 br. 5, str. 985-995 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Risk assessment of patulin intake through apple-based food by infants and preschool children in Serbia (Article) |
| Autori | Torovic Ljilja D Dimitrov Nina Assuncao Ricardo Alvito Paula |
| Info | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, (2017), vol. 34 br. 11, str. 2023-2032 |
| Projekat | FEDER [POCI-01-0145-FEDER-00763]; Portuguese Foundation for Science and Technology (FCT) [UID/AMB/50017/2013] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
