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Naslov Structure and antioxidant activity of beta-lactoglobulin-glycoconjugates obtained by high-intensity-ultrasound-induced Maillard reaction in aqueous model systems under neutral conditions (Article)
Autori Stanic-Vucinic Dragana J  Prodic Ivana N  Apostolovic Danijela  Nikolic Milan R  Cirkovic-Velickovic Tanja D 
Info FOOD CHEMISTRY, (2013), vol. 138 br. 1, str. 590-599
Projekat Ministry of Education and Science of the Republic of Serbia [172024]; COST Action [FA 1005]; FP7 RegPot project FCUB ERA [256716]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Green tea catechins of food, supplements facilitate pepsin digestion of major food allergens, but hampers their digestion if oxidized by phenol oxidase (Article)
Autori Tantoush Ziyad  Apostolovic Danijela  Kravic Bojana  Prodic Ivana N  Mihajlovic Luka D  Stanic-Vucinic Dragana J  Cirkovic-Velickovic Tanja D 
Info JOURNAL OF FUNCTIONAL FOODS, (2012), vol. 4 br. 3, str. 650-660
Projekat Ministry of Education and Science of the Republic of Serbia[172024]; COST Action[FA1005]; FP7 RegPot FCUB ERA, GA[256716]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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