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Naslov Assessing Influence of Inoculating Biocapsules with Immobilized Metschnikowia pulcherrima on the Organoleptic Properties of Sequentially Fermented Wine (Article)
Autori Munoz-Castells Raquel  Brunet Sara  Alcala-Jimenez Maria Trinidad  Sanchez-Suarez Fernando  Moreno Juan  Moreno-Garcia Jaime 
Info FOOD AND BIOPROCESS TECHNOLOGY, (2026), vol. 19 br. 11, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [1477791906641]; [451-03-136/2025-03/200358]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Sequential fermentation with immobilized Hanseniaspora opuntiae in fungal pellets and Saccharomyces cerevisiae for reduced-ethanol wine production (Article)
Autori Alcala-Jimenez Maria Trinidad  Sanchez-Suarez Fernando  Brunet Sara I  Munoz-Castells Raquel  Moreno Juan  Peinado Rafael A  Moreno-Garcia Jaime  Garcia-Martinez Teresa 
Info FOOD RESEARCH INTERNATIONAL, (2026), vol. 235 br. , str. -
Projekat Ayudas para la Explotacion de Resultados de investigacion de la Modalidad II del X Plan Propio Galileo by "Oficina de Transferencia de Resultados de Investigacion" (OTRI) at the University of Cordoba (Spain) [CA20128-PIMENTO]; COST Action [CA20128-PIMENTO]; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-136/2025-03/200358]; Universidad de Cordoba/CBUA from the University of Cordoba (Spain)
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