Autori: Yildirim Selcuk
| Naslov | Active Packaging Applications for Food (Review) |
| Autori | Yildirim Selcuk Rocker Bettina Pettersen Marit Kvalvag Nilsen-Nygaard Julie Ayhan Zehra Rutkaite Ramune Radusin Tanja I Suminska Patrycja Marcos Begonya Coma Veronique |
| Info | COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, (2018), vol. 17 br. 1, str. 165-199 |
| Projekat | "COST" Action (European Cooperation in Science and Technology) [FP1405] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Active Packaging Applications for Food (Review) |
| Autori | Yildirim Selcuk Rocker Bettina Pettersen Marit Kvalvag Nilsen-Nygaard Julie Ayhan Zehra Rutkaite Ramune Radusin Tanja I Suminska Patrycja Marcos Begonya Coma Veronique |
| Info | COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, (2018), vol. 17 br. 1, str. 165-199 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
