Autori: Vujacic Vesna
| Naslov | Modeling the Effects of Osmotic Dehydration Pretreatment Parameters and Lyophilization Kinetics on Mass Transfer and Selected Nutritive Parameters of Peaches (Article; Early Access) |
| Autori | Filipovic Vladimir S Filipovic Jelena S Loncar Biljana Lj Knezevic Violeta M Nicetin Milica R Vujacic Vesna |
| Info | PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING, (2022), vol. br. , str. - |
| Projekat | Provincial Secretariat of Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2289/2021-01/02]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Comparison of Chemical Composition and Fatty Acid Profile of Traditional Meat Products from Croatia and Montenegro (Article) |
| Autori | Pleadin Jelka Lesic Tina Vujacic Vesna Milicevic Dragan R Buneta Anamarija Susnic Sasa Lukanic Ingrid Kresic Greta |
| Info | JOURNAL OF FOOD QUALITY, (2021), vol. 2021 br. , str. - |
| Projekat | Croatian Science Foundation [IP-2018-01-9017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The effects of the osmotic dehydration parameters on reduction of selected microorganisms on chicken meat (Article) |
| Autori | Filipovic Ivana B Markov Sinisa L Filipovic Vladimir S Filipovic Jelena S Vujacic Vesna Pezo Lato L |
| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 10, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Variability, Heritability and Classification of Amaranthus L. Genotypes by Chierarchical Analysis (Article) |
| Autori | Vujacic Vesna Surlan-Momirovic Gordana Perovic Dragan Nikolic Aleksandar |
| Info | ROMANIAN AGRICULTURAL RESEARCH, (2014), vol. 31 br. , str. 59-67 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
