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Autori: Vidakovic Suzana L

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Naslov A survey of sulfonamides in meat and honey in Vojvodina Market, Serbia (Article)
Autori Kartalovic Brankica D  Petrovic Jelena M  Ratajac Radomir D  Vidakovic Suzana L  Stojanovic Dragica M  Mirceta Jovan D  Djordjevic Vesna Z 
Info JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2020), vol. 71 br. 1, str. 10-15
Projekat Ministry of Science and Technological Development of the Republic of Serbia [TR 31084]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions (Article)
Autori Babic Jelena M  Vidakovic Suzana L  Boskovic Marija D  Glisic Milica  Kartalovic Brankica D  Skaljac Snezana B  Nikolic Aleksandra  Cirkovic Miroslav A  Teodorovic Vlado B 
Info POLYCYCLIC AROMATIC COMPOUNDS, (2020), vol. 40 br. 3, str. 889-897
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The influence of vitamin C and early-age thermal conditioning on the quality of meat and specific production characteristics of broilers during heat stress (Article)
Autori Ruzic Zoran Nj  Kanacki Zdenko  Jokanovic Marija R  Vidakovic Suzana L  Knezevic Slobodan Lj  Jovic Slavoljub Z  Paras Smiljana D 
Info TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, (2020), vol. 44 br. 2, str. 314-322
Projekat Ministry of Science and Technology of the Republic Serbia [TR31033]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions (Article)
Autori Babic Jelena M  Kartalovic Brankica D  Skaljac Snezana B  Vidakovic Suzana L  Ljubojevic Dragana B  Petrovic Jelena M  Cirkovic Miroslav A  Teodorovic Vlado B 
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2018), vol. 11 br. 3, str. 208-213
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [TR31011]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Factors affecting elimination of polycyclic aromatic hydrocarbons from traditional smoked common carp meat (Proceedings Paper)
Autori Babic Jelena M  Vidakovic Suzana L  Skaljac Snezana B  Kartalovic Brankica D  Ljubojevic Dragana B  Cirkovic Miroslav A  Teodorovic Vlado B 
Info 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. -
Ispravka ISI/Web of Science   Članak   Elečas   Citati: ISI/Web of Science   Scopus  
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