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Naslov Psychographic and Behavioural Segmentation of Wine Consumers (Article)
Autori Krstic Jelena  Radojicic Milan  Veljovic Sonja P 
Info EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, (2026), vol. 73 br. 2, str. 341-360
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-137/2025-03/200375]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Can hotels benefit from connected rooms technology, and are tourists ready to embrace it? An analysis of business performance and user perception (Article)
Autori Gajic Tamara M  Vukolic Dragan  Veljovic Sonja P 
Info INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, (2026), vol. 133 br. , str. -
Projekat Ministry of Science, Technolog-ical Development and Innovation of the Republic of Serbia [451-03-136/2025-03/20017]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Unlocking bioactive potential of peppermint seeds: fatty acids, phenolics, antioxidant and cytotoxic activity of supercritical CO2 extracts (Article; Early Access)
Autori Veljovic Sonja P  Bogdanovic Aleksandra M  Tosti Tomislav B  Spirovic-Trifunovic Bojana D  Maksimovic Svetolik  Jovanovic Marina  Petrovic Marija S 
Info JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2025), vol. br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-2103, 451-03-136/2025-2103/200051]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Revolutionizing the hospitality industry: the impact of AI technologies on efficient food management and reduction of food waste (Article; Early Access)
Autori Vukolic Dragan  Gajic Tamara M  Cabral Oscar  Veljovic Sonja P  Knezevic Snezana B 
Info JOURNAL OF TOURISM FUTURES, (2025), vol. br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200172, 451-03-136/2025-03/200172]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov UV-Vis absorption, synchronous fluorescence spectroscopy, and HPLC-DAD in sweet wine age research (Article; Early Access)
Autori Sadecka Jana  Hrobonova Katarina  Veljovic Sonja P  Jakubikova Michaela 
Info EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2025), vol. br. , str. -
Projekat Ministry of Education, Science, Research and Sport of the Slovak Republic; Centre for Scientific and Technical Information of the Slovak Republic; Slovak Research and Development Agency [APVV-23-0066, SK-SRB-23-0015]; Scientific Grant Agency of the Ministry of Education of Slovak Republic; Academy of Sciences [1/0036/24]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Review of wood materials used for the aging of alcoholic beverages: Chemical composition and the potential of reusing of the cooperage by-products (Review)
Autori Smailagic Anita T  Natic Maja M  Veljovic Sonja P  Popovic Jasmina J  Dabic-Zagorac Dragana C 
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2025), vol. 147 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-136/2025-03/200288, 451-03-136/2025-03/200168]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov From "Experiencers" to "Souvenir buyers": Segmenting Serbian tourists based on motivations for purchasing local liqueurs while travelling (Article)
Autori Seocanac Marijana D  Veljovic Sonja P  Kostic Marija M  Hrobonova Katarina 
Info MENADZMENT U HOTELIJERSTVU I TURIZMU, (2025), vol. 13 br. 1, str. 41-57
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-137/2025-03/200375, 337-00-3/2024-05/145]; Slovak Research and Development Agency [SK-SRB-23-0015]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov The Use of Local Ingredients in Shaping Tourist Experience: The Case of Allium ursinum and Revisit Intention in Rural Destinations of Serbia (Article)
Autori Gajic Tamara M  Veljovic Sonja P  Petrovic Marko DO  Blesic Ivana V  Radovanovic Milan M  Malinovic-Milicevic Slavica B  Milanovic-Pesic Ana Z  Issakov Yerlan  Khamitova Dariga M 
Info FOODS, (2025), vol. 14 br. 9, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200172, 451-03-137/2025-03/200375]; Provincial Secretariat for Higher Education and Scientific Research of Vojvodina, Republic of Serbia [142-451-3466/2023-03]; RUDN University [060509-0-000]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Serbian Traditional Spirit Enriched With Yellow Gentian and Saline Wormwood: Volatile Profile and Sensory Traits (Article; Early Access)
Autori Veljovic Sonja P  Cvetkovic Dragan J  Petrovic Marija S  Lukovic Milica  Karabegovic Ivana T  Vukosavljevic Predrag V  Dajic-Stevanovic Zora P 
Info FLAVOUR AND FRAGRANCE JOURNAL, (2025), vol. br. , str. -
Projekat The Ministry of Science, Technology Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200375, 451-03-65/2024-03/200133, 451-03-66/2024-03/200051]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Does Empowerment of National Minorities Through Sustainable Ethnic Tourism Overcome Prejudices? Lessons From Serbia (Article)
Autori Gajic Tamara M  Veljovic Sonja P  Petrovic Marko DO  Radovanovic Milan M  Kholina Veronika N  David Lorant Denes 
Info JOURNAL OF COMMUNITY & APPLIED SOCIAL PSYCHOLOGY, (2025), vol. 35 br. 1, str. -
Projekat Ministry of Science, Technology Development and Inovation, Republic of Serbia [451-03-66/2024-03/200172]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [060509-0-000]; RUDN University
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
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