Autori: Vasic Zorica R
| Naslov | Effect of grape varieties on bioactive properties, phenolic composition, and mineral contents of different grape-vine leaves (Article) |
| Autori | Banjanin Tijana Uslu Nurhan Vasic Zorica R Ozcan Mehmet Musa |
| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. 45 br. 2, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
