Autori: Tang Chuanhong
| Naslov | Innovative submerged directed fermentation: Producing high molecular weight polysaccharides from Ganoderma lucidum (Article) |
| Autori | Guo Jia Tang Chenmin Liu Yanfang Shi Jia Vunduk Jovana D Tang Chuanhong Feng Jie Zhang Jingsong |
| Info | FOOD CHEMISTRY, (2025), vol. 471 br. , str. - |
| Projekat | Agriculture Research System of Shanghai of China [[2022] 9]; Items for the 10th Regular Meeting of the Committee on Scientific and Technological Cooperation between China and Serbia [6-23]; Project of Shanghai Academy of Agricultural and Sciences Excellent Team [2022A-03]; Shanghai Academy of Agricultural Sciences Climbing Project |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
