Autori: Sidiropoulou Nikoleta
| Naslov | The level of food safety knowledge in food establishments in three European countries (Article) |
| Autori | Smigic Nada V Djekic Ilija V Martins Margarida Liz Rocha Ada Sidiropoulou Nikoleta Kalogianni Eleni P |
| Info | FOOD CONTROL, (2016), vol. 63 br. , str. 187-194 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
