Autori: Rizou Myrto
| Naslov | Classification and discrimination of soybean (Glycine max (L.) Merr.) genotypes based on their isoflavone content (Article) |
| Autori | Tepavcevic Vesna Cvejic Jelena M Posa Mihalj M Bjelica Artur L Miladinovic Jegor A Rizou Myrto Aldawoud Turki MS Galanakis Charis M |
| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2021), vol. 95 br. , str. - |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [TP31022]; MEDLEM project [690876] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
