Autori: Popovic Ljiljana M
Naslov | Impact of alkaline and deep eutectic solvent extraction on rapeseed protein isolates characteristics and in vitro digestibility (Article) |
Autori | Djermanovic Branislava Maric Aleksandar Z Sakac Marijana B Tomic Damjana Dragojlovic Danka Popovic Ljiljana M Saric Bojana M Jovanov Pavle T |
Info | CURRENT RESEARCH IN FOOD SCIENCE, (2025), vol. 10 br. , str. - |
Projekat | Science Fund of the Republic of Serbia [6673]; Ministry of Science, Technological Development and Innovation, Re-public of Serbia [451-03-136/2025-03/200222] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Optimization of Protein Extraction from Rapeseed Oil Cake by Dephenolization Process for Scale-Up Application Using Artificial Neural Networks (Article) |
Autori | Djermanovc Branislava Vujetic Jelena Sedlar Tea Dragojlovic Danka Popovic Ljiljana M Kojic Predrag S Jovanov Pavle T Saric Bojana M |
Info | FOODS, (2025), vol. 14 br. 10, str. - |
Projekat | Science Fund of the Republic of Serbia; [6673] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Deep Learning Model for Estimation Market Risk in Insurance Sector (Article) |
Autori | Meza Sasa Popovic Ljiljana M Radivojevic Nikola Z Doncic Sanja |
Info | INZINERINE EKONOMIKA-ENGINEERING ECONOMICS, (2025), vol. 36 br. 2, str. 161-172 |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024/03/200156, 01-3394/1] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Enzyme-Assisted Extraction of Proteins from Cauliflower and Broccoli Waste Leaves (Article) |
Autori | Sedlar Tea Paskovic Igor Dragojlovic Danka Popovic Senka Z Vidosavljevic Strahinja Goreta Ban Smiljana Popovic Ljiljana M |
Info | HORTICULTURAE, (2025), vol. 11 br. 2, str. - |
Projekat | Ministry of Science, Technological Development, and Innovations; the Republic of Serbia; Ministry of Science, Technological Development, and Innovations [451-03-66/2024-03/200222, 451-03-66/2024-03/200134]; Republic of Serbia; Croatian Science Foundation (HRZZ) [HRZZ IP-2022-10-8305, ARIS N4-0346]; Slovenian Research Agency (ARIS) under the Weave initiative project |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Protein Hydrolysates-Production, Effects on Plant Metabolism, and Use in Agriculture (Review) |
Autori | Paskovic Igor Popovic Ljiljana M Pongrac Paula Polic-Paskovic Marija Kos Tomislav Jovanov Pavle T Franic Mario |
Info | HORTICULTURAE, (2024), vol. 10 br. 10, str. - |
Projekat | Croatian Science Foundation (CSF); Slovenian Research Agency (ARIS) [HRZZ IP-2022-10-8305, ARIS N4-0346]; The "Young researchers career development project-training of doctoral students" program [HRZZ-DOK-2021-02-5517] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Interdependent Influences of Reverse Logistics Implementation Barriers in the Conditions of an Emerging Economy (Article) |
Autori | Brkljac Nebojsa R Delic Milan Orosnjak Marko D Medic Nenad Dj Rakic Slavko V Popovic Ljiljana M |
Info | MATHEMATICS, (2024), vol. 12 br. 16, str. - |
Projekat | Ministry of Science, Technological Development, and Innovation; Faculty of Technical Sciences, University of Novi Sad through project "Scientific and Artistic Research Work of Researchers [01-3394/1]; [451-03-65/2024-03/200156] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Plum protein isolate-caffeic acid conjugate as bioactive emulsifier: functional properties and bioavailability (Article; Early Access) |
Autori | Vujetic Jelena Fraj Jadranka L Milinkovic-Budinicic Jelena R Popovic Senka Z Djordjevic Tatjana R Stolic Zuzana Popovic Ljiljana M |
Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2024), vol. br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-66/2024-03/200222, 451-03-66/2024-03/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
Naslov | Gluten-free crackers using chickpea and pumpkin seed press cake blend: Effects of gastrointestinal digestion (Article) |
Autori | Tomic Jelena MI Popovic Ljiljana M Maravic Nikola Stupar Alena Sedlar Tea Plavsic Dragana V |
Info | FOOD BIOSCIENCE, (2024), vol. 60 br. , str. - |
Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03- 66/2024-03/200222] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | How do in vitro digestion and cell metabolism affect the biological activity and phenolic profile of grape juice and wine (Article) |
Autori | Pintac-Sarac Diandra D Tremmel Martina Vujetic Jelena Torovic Ljilja D Orcic Dejan Z Popovic Ljiljana M Mimica-Dukic Neda M Lesjak Marija M |
Info | FOOD CHEMISTRY, (2024), vol. 449 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200125, 451-03-47/2023-01/200114]; Ostpartnerschaftsprogramm of the DAAD |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Investigation of Silk Fibroin/Poly(Acrylic Acid) Interactions in Aqueous Solution (Article) |
Autori | Skrbic Jelena Spasojevic Ljiljana M Sharipova Altynay Aidarova Saule Babayev Alpamys Sarsembekova Raziya Popovic Ljiljana M Bucko Sandra D Milinkovic-Budinicic Jelena R Fraj Jadranka L Petrovic Lidija B Katona Jaroslav M |
Info | POLYMERS, (2024), vol. 16 br. 7, str. - |
Projekat | Ministry of Science and Higher Education of the Republic of Kazakhstan |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |