Autori: Pezo Lato L
Naslov | Addressing wastewater challenges in the dairy industry: a focused case study (Article; Early Access) |
Autori | Cvetkovic Biljana R Memisin Nurgin Njezic Zvonko B Pezo Lato L Juodeikiene Grazina Vitas Jasmina S Ilic Nebojsa M |
Info | JOURNAL OF DAIRY RESEARCH, (2025), vol. br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia, Institute of Food Technology in Novi Sad [451-03-66/2024-03/200222] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
Naslov | Green Extraction Technologies for Carotenoid Recovery from Citrus Peel: Comparative Study and Encapsulation for Stability Enhancement (Article) |
Autori | Travicic Vanja N Cvanic Teodora Vucetic Anja Kostic Marija Perovic Milica N Pezo Lato L Cetkovic Gordana S |
Info | PROCESSES, (2025), vol. 13 br. 7, str. - |
Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia; Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [003063971 2024 09418 003 000 000 001 04 002]; [451-03-136/2025-03/200134]; [451-03-137/2025-03/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Seasonal Variation in Volatile Profiles of Lemon Catnip (Nepeta cataria var. citriodora) Essential Oil and Hydrolate (Article) |
Autori | Acimovic Milica G Loncar Biljana Lj Rat Milica M Cvetkovic Mirjana T Stankovic-Jeremic Jovana M Pezo Milada L Pezo Lato L |
Info | HORTICULTURAE, (2025), vol. 11 br. 7, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-136/2025-03/200134]; [451-03-136/2025-03/200051]; [451-03-137/2025-03/200125]; [451-03-136/2025-03/200026]; [451-03-136/2025-03/200017]; [451-03-136/2025-03/200032] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Phytochemical composition, antioxidant potential, and bulb mass of differently colored onions under distinct sowing methods (Article) |
Autori | Vojnovic Djordje Ilin Zarko M Kostic Aleksandar Z Adamovic Boris D Kilibarda Sofija N Pezo Lato L Popovic-Djordjevic Jelena B |
Info | QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, (2025), vol. 17 br. 3, str. 108-126 |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-137/2025-03/200117, 451-03-4551/2024-04/17, 451-03-137/2025-03/200116] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Application of Predictive Modeling and Molecular Simulations to Elucidate the Mechanisms Underlying the Antimicrobial Activity of Sage (Salvia officinalis L.) Components in Fresh Cheese Production (Article) |
Autori | Vukic Dajana V Loncar Biljana Lj Pezo Lato L Vukic Vladimir R |
Info | FOODS, (2025), vol. 14 br. 13, str. - |
Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [451-03-137/2025-03/200134]; [451-03-136/2025-03/200134]; [451-03-136/2025-03/200051] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Image analysis method combined with machine learning for the prediction of soil and air quality (Article) |
Autori | Meseldzija Sladjana S Nesic Aleksandra R Savic Marjetka Momcilovic Milan Z Pezo Lato L Onjia Antonije E Volkov-Husovic Tatjana D |
Info | MICROCHEMICAL JOURNAL, (2025), vol. 215 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-136/2025-03/200017, 451-03-136/2025-03/200124, 451-03-65/2024-03/200135, 451-03-136/2025-03/200051] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Blending Tradition and Technology: A Celery-Parsley-Turmeric Formulation for Functional Ingredient Applications (Article) |
Autori | Latinovic Stanisa Sovljanski Olja Lj Grujic Slavica Pezo Lato L Skrobot Dubravka Canadanovic-Brunet Jasna M Cvetkovic Dragoljub D Vasilisin Ladislav Lakic-Karalic Natasa Pecanac Biljana Vucic Goran Milosevic Mirjana Vulic Jelena J |
Info | PROCESSES, (2025), vol. 13 br. 6, str. - |
Projekat | Ministry of Scientific and Technological Development and Higher Education of the Republic of Srpska; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-136/2025-03/200134, 451-03-137/2025-03/200134, 451-03-136/2025-03/200051, 451-03-136/2025-03/200222]; [19.032/431-1-57/23] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Enhancing Oxidative Stability and Nutritional Quality of Flaxseed Oil Using Apricot, Sesame, and Black Cumin Oil Blends (Article) |
Autori | Muhovic Dino Cvijanovic Gorica Bajagic Marija Pezo Lato L Pejic Lazar D Rabrenovic Biljana B |
Info | FOODS, (2025), vol. 14 br. 11, str. - |
Projekat | Enigma Bolt System doo |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Chemical Composition, Chemometric Analysis, and Sensory Profile of Santolina chamaecyparissus L. (Asteraceae) Essential Oil: Insights from a Case Study in Serbia and Literature-Based Review (Article) |
Autori | Loncar Biljana Lj Cvetkovic Mirjana T Rat Milica M Stankovic-Jeremic Jovana M Filipovic Jelena S Pezo Lato L Acimovic Milica G |
Info | SEPARATIONS, (2025), vol. 12 br. 5, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-136/2025-03/200134]; [451-03-66/2024-03/200026]; [451-03-136/2025-03/200125]; [451-03-137/2025-03/200125]; [451-03-136/2025-03/200222]; [451-03-136/2025-03/200051]; [451-03-136/2025-03/200032] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | An Optimal Probiotic Carrier: Multiple Steps Toward Selection and Application in Kombucha (Article) |
Autori | Budimac Tara Z Pezo Lato L Sovljanski Olja Lj Cvetkovic Dragoljub D Cvanic Teodora Vucetic Anja Ranitovic Aleksandra S |
Info | FERMENTATION-BASEL, (2025), vol. 11 br. 5, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Serbia; [451-03-136/2025-03/200134]; [451-03-137/2025-03/200134]; [451-03-136/2025-03/200051] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |