Autori: Petrovic Marija S
| Naslov | Serbian Traditional Spirit Enriched With Yellow Gentian and Saline Wormwood: Volatile Profile and Sensory Traits (Article; Early Access) |
| Autori | Veljovic Sonja P Cvetkovic Dragan J Petrovic Marija S Lukovic Milica Karabegovic Ivana T Vukosavljevic Predrag V Dajic-Stevanovic Zora P |
| Info | FLAVOUR AND FRAGRANCE JOURNAL, (2025), vol. br. , str. - |
| Projekat | The Ministry of Science, Technology Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200375, 451-03-65/2024-03/200133, 451-03-66/2024-03/200051]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Possibility of sugar substitution with steviol-glycosides in elderflower liqueur production: consumer acceptance, sugar content, antioxidant activity and phenolic profile (Article; Early Access) |
| Autori | Petrovic Marija S Tomic Nikola S Mandic Boris M Mohtar Wan Abd Al Qadr Imad Wan Krstic Gordana B Veljovic Sonja P |
| Info | JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2024), vol. br. , str. - |
| Projekat | Ministarstvo Prosvete, Nauke i Tehnoloscaron;kog Razvoja [451-03-47/2023-01/200051]; Ministry of Education, Science and Technological Development, Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Yogurt fortified with GABA-producing strain and Ganoderma lucidum industrial waste (Article) |
| Autori | Jovanovic Marina Vojvodic Petar M Petrovic Marija S Radic Danka S Mitic-Culafic Dragana S Kostic Marija M Veljovic Sonja P |
| Info | CZECH JOURNAL OF FOOD SCIENCES, (2022), vol. 40 br. 6, str. 456-464 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200051, 451-03-68/2022-14/ 200178] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Yogurt fortified with GABA-producing strain and Ganoderma lucidum industrial waste (Article) |
| Autori | Jovanovic Marina Vojvodic Petar M Petrovic Marija S Radic Danka S Mitic-Culafic Dragana S Kostic Marija M Veljovic Sonja P |
| Info | CZECH JOURNAL OF FOOD SCIENCES, (2022), vol. 40 br. 6, str. 456-464 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200051, 451-03-68/2022-14/200178] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Valorization potential of Plantago major L. solid waste remaining after industrial tincture production: Insight into the chemical composition and bioactive properties (Article) |
| Autori | Petrovic Marija S Jovanovic Marina Levic Steva M Nedovic Viktor A Mitic-Culafic Dragana S Zivkovic-Semren Tanja Veljovic Sonja P |
| Info | WASTE AND BIOMASS VALORIZATION, (2022), vol. 13 br. 3, str. 1639-1651 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [200051, 200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Structural changes of waste biomass induced by alkaline treatment: the effect on crystallinity and thermal properties (Article) |
| Autori | Sostaric Tatjana D Petrovic Marija S Stojanovic Jovica N Markovic Marija A Avdalovic Jelena S Hosseini-Bandegharaei Ahmad Lopicic Zorica R |
| Info | BIOMASS CONVERSION AND BIOREFINERY, (2022), vol. 12 br. 7, str. 2377-2387 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31003] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Formulation of Novel Liqueurs from Juice Industry Waste: Consumer Acceptance, Phenolic Profile and Preliminary Monitoring of Antioxidant Activity and Colour Changes During Storage (Article) |
| Autori | Petrovic Marija S Veljovic Sonja P Tomic Nikola S Zlatanovic Snezana J Tosti Tomislav B Vukosavljevic Predrag V Gorjanovic Stanislava Z |
| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2021), vol. 59 br. 3, str. 282-294 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [No.451-03-9/2021-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Selected Aromatic Plants Extracts as an Antimicrobial and Antioxidant Finish for Cellulose Fabric- Direct Impregnation Method (Article) |
| Autori | Kramar Ana D Petrovic Marija S Mihajlovski Katarina R Mandic Boris M Vukovic Gorica L Blagojevic Stevan N Kostic Mirjana MI |
| Info | FIBERS AND POLYMERS, (2021), vol. 22 br. 12, str. 3317-3325 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2020-14/200135, 451-03-9/2021-14/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Hydrothermal carbonization of spent mushroom substrate: Physicochemical characterization, combustion behavior, kinetic and thermodynamic study (Article) |
| Autori | Kojic Marija M Petrovic Jelena T Petrovic Marija S Stankovic Slavka M Porobic Slavica J Marinovic-Cincovic Milena T Mihajlovic Marija L |
| Info | JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS, (2021), vol. 155 br. , str. - |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31003] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Evaluation of novel green walnut liqueur as a source of antioxidants: Multi-method approach (Article) |
| Autori | Petrovic Marija S Pastor Ferenc T Djurovic Sasa D Veljovic Sonja P Gorjanovic Stanislava Z Sredojevic Milica M Vukosavljevic Predrag V |
| Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2021), vol. 58 br. 6, str. 2160-2169 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [200051, 200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
