Autori: Pesic Mirjana B
| Naslov | Exploring the Botanical Origins of Bee-Collected Pollen: A Comprehensive Historical and Contemporary Analysis (Review; Early Access) |
| Autori | Kostic Aleksandar Z Dramicanin Aleksandra M Milincic Danijel D Pesic Mirjana B |
| Info | CHEMISTRY & BIODIVERSITY, (2024), vol. br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; Faculty of Agriculture of the University of Belgrade [451-03-65/2024-03/200116, 451-03-66/2024-03/200168, 451-03-66/2024-03/200288] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Assessing the Impact of Botanical Origins, Harvest Years, and Geographical Variability on the Physicochemical Quality of Serbian Honey (Article) |
| Autori | Tasic Aleksandra M Pezo Lato L Loncar Biljana Lj Pesic Mirjana B Tesic Zivoslav Lj Kalaba Milica |
| Info | FOODS, (2024), vol. 13 br. 10, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Phytochemical Analysis, Biological Activities, and Molecular Docking Studies of Root Extracts from Paeonia Species in Serbia (Article) |
| Autori | Batinic Petar M Jovanovic Aleksandra A Stojkovic Dejan S Zengin Gokhan Cvijetic Ilija N Gasic Uros M Cutovic Natalija Pesic Mirjana B Milincic Danijel D Carevic Tamara Marinkovic Aleksandar D Bugarski Branko M Markovic Tatjana Lj |
| Info | PHARMACEUTICALS, (2024), vol. 17 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-1202/2021-09/3, 451-03-66/2024-03/200003, 451-03-47/2024-01/200007, 451-03-47/2024-01/200019, 451-03-47/2024-01/200168, 451-03-65/2024-03/200116]; Science Fund of the Republic of Serbia [7744714, 7751519] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Unlocking Quercetin's Neuroprotective Potential: A Focus on Bee-Collected Pollen (Review; Early Access) |
| Autori | Kostic Aleksandar Z Arserim Ucar Dilhun Keriman Materska Malgorzata Sawicka Barbara Skiba Dominika Milincic Danijel D Pesic Mirjana B Pszczolkowski Piotr Moradi Donya Ziarati Parisa Bienia Bernadetta Barbas Piotr Sudagidan Mert Kaur Preetinder Sharifi Rad Javad |
| Info | CHEMISTRY & BIODIVERSITY, (2024), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties (Article) |
| Autori | Belosevic Spasoje D Milincic Danijel D Gasic Uros M Kostic Aleksandar Z Salevic-Jelic Ana S Markovic Jovana M Djordjevic Verica B Levic Steva M Pesic Mirjana B Nedovic Viktor A |
| Info | FOODS, (2024), vol. 13 br. 5, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties (Article) |
| Autori | Milincic Danijel D Kostic Aleksandar Z Kolasinac Stefan M Rac Vladislav A Banjac Nebojsa R Ladjarevic Jelena M Levic Steva M Pavlovic Vladimir B Stanojevic Sladjana P Nedovic Viktor A Pesic Mirjana B |
| Info | FOOD HYDROCOLLOIDS, (2024), vol. 146 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [7744714]; Serbian Ministry of Education, Science and Technological Development [451-03-68/2022-14/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | The chemical characterisation of nettle (Urtica dioica L.) seed oil (Article; Early Access) |
| Autori | Mitrovic Jelena Z Nikolic Nada C Ristic Ivan S Karabegovic Ivana T Savic Sasa R Simurina Olivera D Cvetkovic Biljana R Pesic Mirjana B |
| Info | NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-47/2023-01/200133] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Determination of the content of phthalates and phenolic acids in mushy peach and apple juice during storage time: equations and correlations (Article; Early Access) |
| Autori | Nikolic Nada C Cakic Suzana M Simurina Olivera D Pesic Mirjana B Stanojevic Jelena S |
| Info | JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2023), vol. br. , str. - |
| Projekat | Ministarstvo Prosvete, Nauke i Tehnoloscaron;kog Razvoja [451-03-47/2023-01/200133]; Republic of Serbia - Ministry of Science, Technological Development and Innovation, Program |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Assessment of soy genotype and processing method on trypsin inhibitors, urease and lectins content of tofu (Article; Early Access) |
| Autori | Stanojevic Sladjana P Kostic Aleksandar Z Milincic Danijel D Pesic Mirjana B |
| Info | NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | The chemical characterisation of nettle (Urtica dioica L.) seed oil (Article) |
| Autori | Mitrovic Jelena Nikolic Nada C Ristic Ivan S Karabegovic Ivana T Savic Sasa R Simurina Olivera D Cvetkovic Biljana R Pesic Mirjana B |
| Info | NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia, Scientific Research Funding Program [451-03-47/2023-01/200133] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
